
Guided tour · 3 hours
Boston’s Hidden South End: Sweet & Savory Food Tour
Escape the bustling downtown and savor delicious dishes from the renowned local food scene in Boston's vibrant and historic South End neighborhood. A delightful and de...
Myers + Chang is a brunch brunch spot in South End, Boston.
Editorially verified May 18, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 3 hours
Escape the bustling downtown and savor delicious dishes from the renowned local food scene in Boston's vibrant and historic South End neighborhood. A delightful and de...

Guided tour · 3 hours
Sample and learn about iconic Boston dishes as you’re treated to the city’s best spots for Lobster Rolls, New England Clam Chowder, Boston Baked Beans and Brown Bread ...

Guided tour · 2 hours
Choose a 2-hour express or 3-hour full Boston food tour. Taste clam chowder, arancini, brick oven pizza, cannoli, and more while exploring the North End’s history and ...
Address: 1145 Washington St, Boston, MA 02118
Joanne Chang's Flour on Washington Street runs the South End's pastry-driven brunch in Boston since 2000. Open mon-fri 07:00-19:00, sat-sun 08:00-18:00.
OrderSticky bun with pecans and caramel and a flat white.
TipSticky buns sell out by 14:00. The Washington Street original is calmest on weekday mornings.
Kathy Sidell's Saltie Girl on Dartmouth Street runs a seafood brunch in Boston's Back Bay since 2016. Order the lobster benedict with hollandaise on the side.
OrderLobster benedict with hollandaise on the side.
TipBrunch books two weeks out on Resy. Saturday at 11:00 is the walk-in seat at the bar.
Eastern Standard reopened in the Bower complex on Beacon Street in 2023 with a weekend brunch in Boston's Kenmore Square. Located in Kenmore Fenway.
OrderESK breakfast burger with house frites.
TipPre-Sox-game brunch books out by 11:00. The bar pours the same menu without the lead time.
Ana Sortun's Sofra on Belmont Street has run an Eastern Mediterranean breakfast in Huron Village Cambridge since 2008. Ginger morning bun, za'atar manaeesh.
OrderGinger morning bun and Turkish coffee.
TipPark on a side street; the small car park fills by 09:00. The eggs on flatbread is the under-ordered savoury order.
Zaftigs on Harvard Street in Coolidge Corner Brookline runs a kosher-style brunch in Boston since 1996. Order the latkes with sour cream and applesauce.
OrderLatkes with sour cream and applesauce.
TipSaturday at 09:00 is the easy walk-in. The smoked salmon eggs benedict is the under-ordered brunch order.
Joanne Chang's Flour on Washington Street runs the South End's pastry-driven brunch in Boston since 2000. Open mon-fri 07:00-19:00, sat-sun 08:00-18:00.
OrderSticky bun with pecans and caramel and a flat white.
TipSticky buns sell out by 14:00. The Washington Street original is calmest on weekday mornings.
Tzurit Or's Tatte on Charles Street has run an Israeli-style brunch room in Beacon Hill Boston since 2016. Open daily 07:00-15:00. At 70 Charles St.
OrderShakshuka with feta, herbs and the side of warm pita.
TipShakshuka books out by 11:00 weekends. The pastry counter at the front is the fast take-away.