Maryland Seafood Festival ★ 4.2
The Maryland Seafood Festival gathers crab, oyster and crab-soup vendors at Sandy Point State Park each September, the region's marquee Chesapeake seafood.
Pigtown Festival is a food festival in Baltimore.
Editorially verified May 28, 2026 by Lewis Vaughan, TableJourney editor. Source.
The Maryland Seafood Festival gathers crab, oyster and crab-soup vendors at Sandy Point State Park each September, the region's marquee Chesapeake seafood.
Baltimore Restaurant Week runs prix-fixe menus across the city twice a year, in winter and summer, with the winter edition landing in late January.
The St. Nicholas Greek Folk Festival fills Greektown each June with souvlaki, spanakopita and loukoumades, four days of Greek food, wine and dancing.
Light Up Little Italy fills the East-side grid each August with Italian food, music and bocce, one of several saint's-day festivals the neighbourhood runs.
The Baltimore Street Food Festival gathers dozens of vendors at Power Plant Live each April, with most bites priced low and larger foodie portions on offer.