Kent Island ★ 4.0
Kent Island, just over the Bay Bridge, is lined with waterfront crab decks where you crack steamed blue crabs with a view back across the Chesapeake.
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More food day trips in Baltimore
Annapolis ★ 4.8
Annapolis pairs the Maryland capital's colonial waterfront with serious crab houses; cracking a dozen at a dock table is the canonical Chesapeake day out.
St. Michaels (Eastern Shore) ★ 4.7
St. Michaels on the Eastern Shore is a wooden-boat harbour town built for slow seafood lunches, with crab houses, oyster bars and waterfront dining.
Frederick ★ 4.4
Frederick anchors a day trip around the Voltaggio brothers' Wye Oak Tavern and a walkable historic centre of cafes, breweries and the carrol-creek canal.
Ellicott City ★ 4.3
Ellicott City's stone Main Street climbs a hill of cafes, pubs and the celebrated Sangam Indian kitchen, a short, scenic drive west of Baltimore.
Sparks (Hunt Valley) ★ 4.5
North of the city in horse country, Sparks holds The Milton Inn, a Foreman Wolf French fine-dining room in a 1740s stone house worth the drive.