Discover Baltimore: Fells Point Culinary Food Tour
Fells Point is the wonderful historic Port of Baltimore. Enjoy small plates from local culinary gems! Learn some fun history, and enjoy spending the afternoon with new...
Max's Taphouse is a bar in Fells Point, Baltimore.
Editorially verified May 28, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Pub grub
Tip: The tap list runs past 100; the annual Belgian beer fest is the calendar event to catch.
Fells Point is the wonderful historic Port of Baltimore. Enjoy small plates from local culinary gems! Learn some fun history, and enjoy spending the afternoon with new...
Explore Baltimore's Fells Point and Little Italy on a guided food tour. Taste Maryland crab cake, pierogies, a potato knish, and a mini cannoli, and enjoy a surprise t...
Roll up your sleeves and craft fresh, handmade pasta in a fun and laid-back brewery setting. Sip on a locally brewed beer as you mix, knead and shape your pasta from s...
Address: 737 South Broadway, Baltimore, MD 21231
Cat's Eye Pub on the Fells Point waterfront is a no-frills live-music bar, running blues and rock bands nightly in a cramped, well-worn room on Thames Street.
Signature drink: Beer and a shot
Food: No kitchen
Tip: There is live music nearly every night and no cover; it is cash-friendly and waterfront.
The Horse You Came In On Saloon in Fells Point claims to be America's oldest continuous saloon, a Thames Street bar tied to Edgar Allan Poe's last days.
Signature drink: Beer and whiskey
Food: No kitchen
Tip: It bills itself as the country's oldest continuous saloon; the Poe lore is part of the draw.
Cat's Eye Pub on the Fells Point waterfront is a no-frills live-music bar, running blues and rock bands nightly in a cramped, well-worn room on Thames Street.
Signature drink: Beer and a shot
Food: No kitchen
Tip: There is live music nearly every night and no cover; it is cash-friendly and waterfront.
The Horse You Came In On Saloon in Fells Point claims to be America's oldest continuous saloon, a Thames Street bar tied to Edgar Allan Poe's last days.
Signature drink: Beer and whiskey
Food: No kitchen
Tip: It bills itself as the country's oldest continuous saloon; the Poe lore is part of the draw.
Wet City in Mount Vernon is a brewery, full bar and kitchen in one, pouring house beers and a chosen guest list alongside tacos in a colourful upstairs room.
Signature drink: House and guest craft beer
Food: Tacos, bar food
Tip: It brews its own and pours a sharp guest list; the upstairs bar and the tacos are the draw.
Rye Street Tavern in Port Covington pours cocktails built on Sagamore Spirit rye, a waterfront tavern with an open hearth and a Chesapeake-leaning kitchen.
Signature drink: Sagamore Spirit rye cocktails
Food: American tavern menu
Tip: The rye cocktails use the next-door Sagamore distillery's spirit; the waterfront patio is the seat.
W.C. Harlan in Remington is a candlelit speakeasy behind an unmarked door, Lane Harlan's first bar, pouring seasonal cocktails and a deep amaro list.
Signature drink: Amaro and seasonal cocktails
Food: Snacks
Tip: There is no sign; look for the unmarked door on 23rd Street, then head inside.
Sugarvale in Mount Vernon is an intimate basement cocktail bar, mixing inventive, balanced drinks with zero pretension off a frequently changing menu.
Signature drink: Inventive seasonal cocktails
Food: Bar snacks
Tip: It is small and below street level; arrive early on weekends to land a seat at the bar.