Tupelo Honey's original College Street location in Asheville keeps breakfast plates and biscuits under $18, with sweet potato pancakes and fried chicken.
Try: Sweet potato pancakes, biscuits
Tip: Weekday breakfast 09:00-11:00 is the calmest. Weekend brunch climbs over $20 with sides.
Twisted Crepe on Haywood Street runs sweet and savoury French-style crepes and buckwheat galettes from $8. A solid downtown breakfast or light-lunch budget.
Try: Sweet or savoury crepe
Tip: Closed Wednesdays. The buckwheat ham-and-Gruyère galette is the most-filling savoury option.
Ashleigh Shanti's Good Hot Fish at Burial's South Slope runs a $14 fried catfish basket as standard. Hush puppies, slaw dog and Carolina mustard included.
Try: Fried catfish basket
Tip: Order at the counter upstairs. Closed Mondays and Tuesdays. Beer downstairs at Burial.
Tupelo Honey's original College Street location in Asheville keeps breakfast plates and biscuits under $18, with sweet potato pancakes and fried chicken.
Try: Sweet potato pancakes, biscuits
Tip: Weekday breakfast 09:00-11:00 is the calmest. Weekend brunch climbs over $20 with sides.
Twisted Crepe on Haywood Street runs sweet and savoury French-style crepes and buckwheat galettes from $8. A solid downtown breakfast or light-lunch budget.
Try: Sweet or savoury crepe
Tip: Closed Wednesdays. The buckwheat ham-and-Gruyère galette is the most-filling savoury option.
Asheville Brewing Company on Coxe Avenue in South Slope runs $13-18 wood-fired pizzas alongside house beers in a family-friendly brewpub with a heated patio.
Try: Brewpub pizza and house beer
Tip: Walk-in. Family-friendly; the Coxe Avenue patio takes the overflow on warm evenings.
Pie.zaa on Millard Avenue in the South Slope runs $5-8 NY-style slices and late-night pies. The default Asheville late-night cheap eat for service industry.
Try: NY-style slice
Tip: Open until 01:00 Fri-Sat. Two slices and a soda lands under $14 even at midnight.