
Guided tour · 4h 30m
Anchorage: Guided Food and Sightseeing Tour by Van
Eat and drink your way around Anchorage on this guided tour. Taste delicious Alaskan cuisine, admire picturesque views and notable landmarks, and listen to fascinating...
Bombay Deluxe Indian Restaurant is a vegetarian-friendly spot in Midtown, Anchorage.
Editorially verified June 4, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 4h 30m
Eat and drink your way around Anchorage on this guided tour. Taste delicious Alaskan cuisine, admire picturesque views and notable landmarks, and listen to fascinating...

Guided tour · 3 hours
Spend the morning or afternoon being guided in downtown Anchorage and sampling tasty food and drinks. Hear fascinating stories and learn about unique characters in Ala...

Guided tour · 8 hours
Experience the beauty of Alaska’s Matanuska Glacier this winter on a guided tour from Anchorage. Enjoy a tour that includes transfers from select hotels, snacks, and a...
Address: 555 W Northern Lights Boulevard Suite 102, Anchorage, AK 99503
Sweet Caribou's almond-flour Parisian macarons are gluten-free by design, with cupcakes and treats at the family-run W 36th Avenue patisserie midtown.
Sweet Caribou's almond-flour Parisian macarons are gluten-free by design, with cupcakes and treats at the family-run W 36th Avenue patisserie midtown.
Middle Way Cafe in Spenard marks gluten-free items across its full breakfast and lunch menu, with GF bakery items and the option to swap bread on most dishes.
Organic Oasis carries the broadest vegan menu in Anchorage on Spenard Road, with a juice bar, vegan plates and vegetarian options served alongside poultry.
Middle Way Cafe in Spenard has been Anchorage's vegan and vegetarian anchor since 1994, with vegan baked goods, breakfast plates and a juice and smoothie.
Ginger marks vegan items on every section of the menu including vegan curry with local tofu, an Alaska tofu and quinoa bowl, salads and a vegan key lime.
Middle Way Cafe in Spenard runs a vegetarian-anchored menu with vegan and gluten-free options, organic foods, smoothies and a bakery counter, since 1994.