Yadgar Kebab House ★ 4.1
Yadgar Kebab House is a halal Pakistani institution in Glasgow's Govanhill, open since 1981 for karahi, tandoor breads and grills cooked late into the night.
Ranjit's Kitchen is a dietary-friendly spot in Southside, Glasgow.
Ranjit's Kitchen is a family-run, entirely vegetarian Punjabi counter in Glasgow's Southside, cooking fresh, meat-free thalis and samosas made daily.
Editorially verified July 1, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 607 Pollokshaws Road, Glasgow G41 2QG
Yadgar Kebab House is a halal Pakistani institution in Glasgow's Govanhill, open since 1981 for karahi, tandoor breads and grills cooked late into the night.
The Wee Curry Shop is a tiny Garnethill curry room in Glasgow with a strong vegetarian following, cooking a short, fresh Indian menu at a few tables.
Dakhin is a Merchant City South Indian restaurant in Glasgow whose entire menu of dosas, appams and Chettinad curries is naturally gluten-free.
Yadgar Kebab House is a halal Pakistani institution in Glasgow's Govanhill, open since 1981 for karahi, tandoor breads and grills cooked late into the night.
Mister Singh's India is a halal Indian kitchen on Elderslie Street in Glasgow, a long-running Charing Cross curry house famous for its haggis pakora.
Mono is Glasgow's veteran vegan cafe-bar, open in King's Court since 2002, pairing all-vegan food and craft beer with gigs and the Monorail record shop.
Stereo is a fully vegan cafe-bar and music venue on Renfield Lane in Glasgow, serving all-plant-based plates in a Mackintosh-designed building.