Williams and Johnson roastery cafe on Customs Wharf in Leith Edinburgh, opened 2017 by two former Square Mile baristas, an in-house roaster and cafe.
Tip: Tour the roaster on the public Saturday morning slot; check the website calendar two weeks ahead.
Address: 1 Customs Wharf, Leith, Edinburgh EH6 6AL
Twelve Triangles bakery-cafe on Brunswick Street in Edinburgh, opened 2014, a third-wave coffee counter making the city's most popular doughnuts and croissants.
Signature drink: Filter coffee and a doughnut
Tip: Open from 08:00; the day's doughnuts sell out by 11:00 on Saturdays. Order on Square Online for collection.
The Company Bakery on Easter Road in Edinburgh, opened 2018, a coffee bar and sourdough bakery serving filter coffee, fresh pastries and a small lunchtime.
Signature drink: Flat white and a sourdough sandwich
Tip: The cinnamon morning bun sells out before 11:00. Order ahead via their website for collection most days.
Twelve Triangles bakery-cafe on Brunswick Street in Edinburgh, opened 2014, a third-wave coffee counter making the city's most popular doughnuts and croissants.
Signature drink: Filter coffee and a doughnut
Tip: Open from 08:00; the day's doughnuts sell out by 11:00 on Saturdays. Order on Square Online for collection.
Lovecrumbs cake shop on West Port in Edinburgh, opened 2010, a tea-and-cake counter in a Grassmarket-adjacent townhouse with a sun-filled bay window for laptop work.
Signature drink: Filter coffee and a slice of cake
Tip: Their daily-changing cake counter is a one-glass-each affair; the upstairs nook seats four for quiet sessions.
The Company Bakery on Easter Road in Edinburgh, opened 2018, a coffee bar and sourdough bakery serving filter coffee, fresh pastries and a small lunchtime.
Signature drink: Flat white and a sourdough sandwich
Tip: The cinnamon morning bun sells out before 11:00. Order ahead via their website for collection most days.
Urban Angel on Hanover Street in Edinburgh New Town, opened 2003, a basement organic-leaning all-day cafe serving breakfast, brunch and light lunches.
Signature drink: Flat white
Tip: Brunch is the volume play; their Forth Street branch is smaller and easier to walk into on a Saturday.
Edinburgh Larder cafe on Blackfriars Street in the Old Town of Edinburgh, opened 2009, a Scottish-provenance all-day cafe serving breakfast, lunch and brunch plates.
Signature drink: Filter coffee and a Stornoway black pudding roll
Tip: Closes 16:00 most days. The cafe on Blackfriars Street is calmer than the larger bistro round the corner.
Valvona and Crolla caffe on Elm Row in Edinburgh, opened in the 1990s at the back of the city's longest-running Italian deli, pouring espresso and serving.
Signature drink: Espresso and a Pugliese pastry
Tip: Stand at the bar for the proper Italian experience. The deli at the front is open till 17:30; shop on your way out.
