Wafi Gourmet is a lebanese restaurant in Jumeirah, Dubai.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
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Address: Sunset Mall, Jumeirah Beach Road, Jumeirah 3, Dubai
Saravanaa Bhavan pours filter coffee and folds masala dosa at its Al Karama branch in Dubai, part of the long running Chennai vegetarian chain.
OrderMasala dosa with coconut chutney and a tumbler of filter coffee.
TipIt opens at 07:00 every day, so it works for an early dosa breakfast.
Bu Qtair sells marinated fish and prawns by weight from a shack by the Umm Suqeim fishing harbour, then fries them to order while diners wait.
OrderFried pomfret or sheri by weight, with rice, parathas and the tomato curry sauce.
TipPick your fish at the counter, give your first name and wait for it to be called; there is no booking.
Al Mandaloun has served Lebanese mezze in DIFC's Gate Village since 2005, a Dubai room built for a business lunch or a shisha evening outside.
OrderShish tawook with garlic sauce, ordered alongside a round of hot and cold mezze.
TipIn cooler months the outdoor lounge between the DIFC towers is the draw, with shisha and mezze late into the evening.
China Bistro plates dim sum, sushi and Sichuan noodles in the Al Balorah building on the Al Karama side of Trade Centre Road, open late into Dubai's night.
OrderSteamed dim sum basket followed by a plate of Sichuan style noodles.
TipThe kitchen also rolls sushi alongside the Chinese menu, and the room is open 24 hours.
Nayaab Haandi has cooked Pakistani and Mughlai dishes since 2006, and its Al Wasl Road room near Al Bada serves chicken handi, karahi and seekh kebab.
OrderChicken handi with tandoori roti and a plate of seekh kebab rolls.
TipHandi dishes are cooked to order and take longer than the karahi list, so put that order in first.
Afghan Khorasan Kabab grills chapli kebab and cooks Afghan rice dishes on Al Meydan Street in Al Quoz, Dubai, a room built around shared plates.
OrderChapli kebab with a plate of Kabuli palaw studded with raisins and carrot.
TipOrder a grill platter with a rice dish for the table; the menu is built around sharing.
