Wine bars in Istanbul. natural, classical, and the grower-focused rooms worth the cab fare.

Where to drink wine

Foxy Nişantaşı ★ 4.8

₺₺₺ Wine barNişantaşı

Foxy in Nişantaşı, Turkey's first natural-wine room from Neolokal's Maksut Aşkar and sommelier Levon Bağış, listing Anatolian growers nobody else pours.

PourIndigenous Kalecik Karası by the glass

WineNatural Turkish wines, indigenous grapes

FoodModern Anatolian small plates

Solera Winery ★ 4.3

₺₺₺ Wine barBeyoğlu

Solera Winery on Yeni Çarşı, a tight Beyoğlu wine shop-bar 300 feet off Istiklal where general manager Suleyman Er pours by-the-glass discounts to a regular.

PourKavaklıdere Yakut by the glass

WineLocal and imported wines, by the glass

FoodCheese and Turkish mezze

Sensus Wine Boutique Galata ★ 4.5

₺₺₺ Wine barGalata

Sensus inside the stone vault below the Galata Tower, an all-Turkish wine cellar with the city's deepest by-the-glass selection paired with single-origin.

PourAnatolian Öküzgözü flight

WineTurkish wine cellar

FoodCheese boards

Viktor Levi Moda ★ 4.0

₺₺₺ Wine barKadıköy

Viktor Levi Moda, the 1914 Beyoğlu wine house revived on the Asian side in 2022, a wooden Ottoman-era room with a long garden and a Turkish list curated.

PourViktor Levi house wine

WineHeritage Turkish wines

FoodMezze and grilled mains

Pano Şarap Evi ★ 4.2

₺₺₺ Wine barBeyoğlu

Pano Şarap Evi on Hamalbaşı, the 1898 Greek-founded Beyoğlu wine bar still pouring Bozcaada bottles in a high-ceilinged room with marble counters.

PourBozcaada Çavuş

WineHistoric Turkish wines, Bozcaada and Aegean

FoodCheese, charcuterie and Greek mezze

Nicole ★ 4.6

₺₺₺ Wine barBeyoğlu

Nicole atop Tomtom Suites in Çukurcuma, executive chef Serkan Aksoy's Michelin-starred tasting-menu room with a tight Turkish-growers wine list above Beyoğlu.

PourBornova Misketi by the glass

WineNatural Turkish growers, by-the-glass focused

FoodModern Anatolian tasting menu

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