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Wine barNişantaşı
Foxy in Nişantaşı, Turkey's first natural-wine room from Neolokal's Maksut Aşkar and sommelier Levon Bağış, listing Anatolian growers nobody else pours.
PourIndigenous Kalecik Karası by the glass
WineNatural Turkish wines, indigenous grapes
FoodModern Anatolian small plates
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Wine barBeyoğlu
Solera Winery on Yeni Çarşı, a tight Beyoğlu wine shop-bar 300 feet off Istiklal where general manager Suleyman Er pours by-the-glass discounts to a regular.
PourKavaklıdere Yakut by the glass
WineLocal and imported wines, by the glass
FoodCheese and Turkish mezze
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Wine barGalata
Sensus inside the stone vault below the Galata Tower, an all-Turkish wine cellar with the city's deepest by-the-glass selection paired with single-origin.
PourAnatolian Öküzgözü flight
WineTurkish wine cellar
FoodCheese boards
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Wine barKadıköy
Viktor Levi Moda, the 1914 Beyoğlu wine house revived on the Asian side in 2022, a wooden Ottoman-era room with a long garden and a Turkish list curated.
PourViktor Levi house wine
WineHeritage Turkish wines
FoodMezze and grilled mains
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Wine barBeyoğlu
Pano Şarap Evi on Hamalbaşı, the 1898 Greek-founded Beyoğlu wine bar still pouring Bozcaada bottles in a high-ceilinged room with marble counters.
PourBozcaada Çavuş
WineHistoric Turkish wines, Bozcaada and Aegean
FoodCheese, charcuterie and Greek mezze
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Wine barBeyoğlu
Nicole atop Tomtom Suites in Çukurcuma, executive chef Serkan Aksoy's Michelin-starred tasting-menu room with a tight Turkish-growers wine list above Beyoğlu.
PourBornova Misketi by the glass
WineNatural Turkish growers, by-the-glass focused
FoodModern Anatolian tasting menu