
Private tour · 5 hours
Gaziantep: Mosaic Museum Visit & Local Cultural Market Tour
Discover Gaziantep’s history, art, and cuisine on a guided tour. Visit the Zeugma Mosaic Museum, taste local street food, and explore the city’s vibrant streets.
Bayazhan is a wine bar in Sahinbey, Gaziantep.
Editorially verified August 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Food program: Antep meze and grilled meat
Tip: Ask for the meyhane floor rather than the family section if you want the drinks list.

Private tour · 5 hours
Discover Gaziantep’s history, art, and cuisine on a guided tour. Visit the Zeugma Mosaic Museum, taste local street food, and explore the city’s vibrant streets.

3 hours
Join a local family in Gaziantep for a traditional Antep cooking class. Learn how to prepare classic dishes, enjoy a warm welcome, and savor the flavors of Gaziantep.

Guided tour · 2 hours
Explore Gaziantep’s culinary delights and cultural heritage on a guided walking tour. Sample iconic dishes, visit traditional markets, and learn about the city’s rich history.
Address: Akyol, Atatürk Blv. No:119 D:1, 27010 Şahinbey/Gaziantep
Mahlas Meyhane occupies a restored Antep house in Karagöz, one of the few Gaziantep rooms pouring wine and rakı against a full Antep meze table.
PourAnatolian red by the glass
WineTurkish wine and rakı alongside Antep meze
FoodAntep meze, hot starters
TipThe stone courtyard is the room to ask for. Meze arrive as a tray, so choose before they land.
Akınal Gar Restaurant sits inside the old Gaziantep railway station building, a licensed dining room with meze and a nostalgic platform view.
PourRakı with cold meze
WineTurkish wine and rakı
FoodMeze selection
TipThe setting is the draw. Come for a long meze table rather than a quick drink.
Meyhane Bizim Bağ is a small garden meyhane in Osmangazi, Gaziantep, pouring rakı and wine alongside home-style meze at neighbourhood prices.
PourHouse rakı with the garden meze
WineTurkish wine and rakı
FoodHome-style meze
TipThe garden is the reason to come. Book ahead in summer, the outdoor tables are few.
Mahlas Meyhane occupies a restored Antep house in Karagöz, one of the few Gaziantep rooms pouring wine and rakı against a full Antep meze table.
PourAnatolian red by the glass
WineTurkish wine and rakı alongside Antep meze
FoodAntep meze, hot starters
TipThe stone courtyard is the room to ask for. Meze arrive as a tray, so choose before they land.