Daily 09:00-18:00sahinbey
Almacı Pazarı has traded in central Gaziantep for around 250 years, and its stalls still carry the isot, pekmez, dried aubergine and green pistachio.
Go for: Antep pistachios, Isot pepper, Menengiç coffee, Pekmez
Tip: Buy isot here rather than at the airport. Ask for the coarse flakes, not the powder.
sahinbey
Elmacı Pazarı is the biggest food market in Gaziantep, a spice and nut bazaar named for the apple trade that once filled these lanes off Karatarla.
Go for: Spices, Nuts, Dried fruit, Herbs
Tip: Come early. The nut sellers restock at dawn and the lanes are impassable by mid-morning.
73 vendorssahinbey
Zincirli Bedesten is the covered market Darendeli Hüseyin Paşa built in Gaziantep in 1718, and its 73 units now sell spices, handicrafts and regional gifts.
Go for: Spices, Regional gifts, Dried fruit
Tip: Do the covered lanes first, then the open bazaar. The 73 units run to spices, handicrafts and gifts.
sahinbey
Gümrük Hanı is one of the old customs inns of Gaziantep, a stone courtyard off Gümrük Caddesi where coffee grinders and craft workshops still trade.
Go for: Dibek coffee, Regional gifts
Tip: Kahveci Seddar Bey works out of the courtyard six days a week, closed on Mondays.