Turkish₺₺allebenDaily 05:30-02:00; Sat and Sun until 03:00Until 02:00, later at weekends
Sakıp Usta keeps beyran and paça going past midnight on Kemal Köker Caddesi, which makes it the Gaziantep answer to a very late-night appetite.
Try: Beyran and paça
Tip: It is still serving at 02:00, and at 03:00 on Fridays and Saturdays.
Bakery₺₺sehitkamilDaily 09:00-02:00Until 02:00
Künefe Han bakes cheese pastry until two in the morning in Şehitkamil, and Gaziantep treats a late künefe as a second dinner rather than dessert.
Try: Künefe
Tip: One tray between two. Order it at the table so the cheese is still stretching.
Bakery₺₺sehitkamilDaily 11:00-02:00Until 02:00
Cumba Künefe runs until two in the morning on Ali Nadi Ünler Bulvarı, serving the oversized Gaziantep künefe trays that families share after dinner.
Try: Künefe with pistachio
Tip: Add the ice cream rather than ordering a second tray. The portions are already large.
Bakery₺₺sehitkamilDaily 11:00-01:00Until 01:00
Erçelebi Kömürde Kadayıf fires kadayıf over charcoal until one in the morning in Sarıgüllük, so nothing here has been sitting on a tray for hours.
Try: Charcoal kadayıf
Tip: Expect a ten-minute wait. Nothing is pre-made, which is the reason to come.
Bakery₺₺₺sehitkamilDaily 07:00-24:00Until 24:00
Çelebioğulları Baklava keeps its Gazi Muhtar Paşa salon open to midnight, so a late Gaziantep baklava run does not depend on the bazaar counters.
Try: Baklava and şöbiyet
Tip: The salon has proper seating. Order a mixed plate with tea rather than a box to go.
Cocktail bar₺₺₺sahinbeyDaily 14:00-01:00Until 01:00
Gece Gündüz Bistro runs fasıl bands and a cook-your-own grill until one in the morning, the busiest late licensed room in central Gaziantep.
Try: Meze and ocakbaşı grill
Tip: Book the ocakbaşı tables in advance. They are the only ones where you grill your own.