Omemo is a modern european restaurant in Kathu, Phuket.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Private tour
Visit Wat Chalong as the sacred Buddhist temple of Phuket. Prime sightseeing destinations at phuket's unique Big Buddha on the top of Nakerd Hill. then drive to Promth...
Multi-day trip · 13 hours - 2 days
Discover Khao Sok and Cheow Lan Lake on this nature escape in Phuket. Choose from a 1-day trip featuring bamboo rafting or upgrade to a 2-day trip to also include a fl...
Guided tour · 10 hours
Take a full-day speedboat from Phuket to see karst rocks and islands such as Phi Phi and Phang Nga Bay. Snorkel, paddle, and visit James Bond Island for an unforgettab...
Address: Vibes of Nature, 33/66 Moo 1, Muang Chao Fah Road, Kathu, Phuket 83120
Black Ginger floats on a lagoon at The Slate near Nai Yang, Phuket, reached by raft, where chef Piak cooks southern Thai classics like panaeng curry.
Blue Elephant occupies the restored governor's mansion Phra Pitak Chinpracha, plating chef Nooror's royal southern Thai menu in Old Town Phuket.
One Chun is a Michelin Bib Gourmand fixture in a vintage-styled 19th century building in Phuket Town, cooking family recipes passed down the generations.
SignatureMu hong, Boiled shrimp with shrimp paste
Chuan Chim is a Michelin Bib Gourmand shophouse on Montri Road in Phuket Old Town, run by the second generation and wok-firing seafood dishes to order.
SignatureTom yam seafood soup, Deep-fried squid with garlic and pepper, Stir-fried kale with crispy pork
Jaras is a Michelin Selected room at the InterContinental in Kamala, Phuket, sourcing organic farms for a sustainable southern Thai tasting menu.
SignatureTaste of Jaras tasting menu, Zero-waste Kanom Jean
Go Ang Seafood is a Michelin Selected room in Phuket Town, where chef-owner Go Ang cooks a full southern Thai seafood menu sourced from five daily markets.
SignatureSteamed crab with tangy seafood dip, Fried mantis shrimp with garlic, Southern Thai spicy sour soup with seabass