Black Ginger is a southern thai restaurant in Thalang, Phuket.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 4 hours
Savour Thai cuisine with a food tasting tour in Phuket Old Town. Indulge in over 15 tastings from street eats including Hokkien noodles and massaman curry.
Day trip · 5 hours
Join a guided culinary journey of southern Thailand on an evening quest. Taste authentic Thai dishes and visit the Kio Thian Keng Saphan Hin Shrine, Khao Rang Hill, Ph...
Guided tour · 3.5 hours
Explore Phuket’s Old Town with a local foodie guide! Sample 10+ iconic Southern Thai dishes, make traditional desserts, visit markets, and taste Michelin guide flavors.
Address: 116 Moo 1, Sakhu, Thalang, Phuket 83110
Blue Elephant occupies the restored governor's mansion Phra Pitak Chinpracha, plating chef Nooror's royal southern Thai menu in Old Town Phuket.
One Chun is a Michelin Bib Gourmand fixture in a vintage-styled 19th century building in Phuket Town, cooking family recipes passed down the generations.
SignatureMu hong, Boiled shrimp with shrimp paste
Chuan Chim is a Michelin Bib Gourmand shophouse on Montri Road in Phuket Old Town, run by the second generation and wok-firing seafood dishes to order.
SignatureTom yam seafood soup, Deep-fried squid with garlic and pepper, Stir-fried kale with crispy pork
Jaras is a Michelin Selected room at the InterContinental in Kamala, Phuket, sourcing organic farms for a sustainable southern Thai tasting menu.
SignatureTaste of Jaras tasting menu, Zero-waste Kanom Jean
Go Ang Seafood is a Michelin Selected room in Phuket Town, where chef-owner Go Ang cooks a full southern Thai seafood menu sourced from five daily markets.
SignatureSteamed crab with tangy seafood dip, Fried mantis shrimp with garlic, Southern Thai spicy sour soup with seabass
Raya Restaurant, founded in 1994, cooks Phuket crab curry and southern Thai plates in an old Sino-Portuguese mansion on Dibuk Road in Phuket Old Town.
SignatureCrab meat curry with rice noodles, Steamed pork with pepper and garlic, Fried shrimp with tamarind sauce