Widder Restaurant 2 ★ ★ 4.7
Stefan Heilemann's two-star room inside the Widder Hotel: classical French technique meets an Asian travelling notebook. 18 GaultMillau points.
Tasting menu$$$$
ChefDaniel Zeindlhofer
Book ahead3 weeks
Location
Address: Marktgasse 17, 8001 Zurich
More fine dining in Zurich
EquiTable 1 ★ ★ 4.4
Julian Marti's one-star kitchen in Sankt Meinrad (Kreis 4): four to seven course menus built on fair-trade and regional produce. Vegan menu by request.
Kronenhalle ★ 4.7
The canonical Zurich bourgeois room, open since 1924, with original Chagall, Miro and Bonnard on the dining-room walls. Geschnetzeltes, Tafelspitz, the canon.
Saltz at The Dolder Grand ★ 4.3
The Dolder Grand's all-day room, 15 GaultMillau points, designed by artist Rolf Sachs. Julian Mai cooks uncomplicated, refined regional Swiss plates.
Restaurant Lindenhofkeller ★ 4.4
Sebastian Roesch (ex-Mesa) cooks Franconian heritage through a Swiss lens in a cellar room under the Lindenhof. Bourgeois plates and careful wine.
Razzia ★ 4.3
An art-deco brasserie inside a former Seefeld cinema: brasserie cooking with the kitchen's exotic detours, full bar, late hours, culture programme.