5 modern european places in Zurich we have eaten in, sorted by editor score. All cuisines in Zurich | Modern European across every city.
Modern European is where Zurich's most ambitious kitchens sit, blending classical technique with lighter, contemporary plating. The Restaurant at the Dolder Grand brings Asian accents to the form up on the hill, IGNIV Zurich by Andreas Caminada near Marktgasse runs its signature shared-plate concept in the old town, and Widder Restaurant on Rennweg holds the refined centre. Razzia in Seefeld plays a more relaxed version.
Widder Restaurant ★ 4.7
8001 · Rennweg 7, 8001 Zurich
Stefan Heilemann's two-star room inside the Widder Hotel: classical French technique meets an Asian travelling notebook, with a Friday-only four-course lunch.
The Restaurant at the Dolder Grand ★ 4.8
8032 · Kurhausstrasse 65, 8032 Zurich
Heiko Nieder cooks two-star tasting menus on the Adlisberg: modern European with Asian accents, exact technique, Wednesday to Saturday evenings.
The Restaurant at the Dolder Grand ★ 4.8
Kurhausstrasse 65, 8032 Zurich
Heiko Nieder's two-star Adlisberg dining room: modern European cuisine, Asian accents, multi-course tastings. Wed-Sat dinner; Thu and Fri lunch.
IGNIV Zurich by Andreas Caminada ★ 4.7
Marktgasse 17, 8001 Zurich
Andreas Caminada's two-star sharing-format kitchen inside the Marktgasse Hotel beside the Limmat. Daniel Zeindlhofer runs the room; 17 GaultMillau points.
Razzia Bar ★ 4.3
Seefeldstrasse 82, 8008 Zurich
Razzia's art-deco bar runs until midnight Tuesday to Saturday in the former Seefeld cinema. Late kitchen, full European wine list, capable cocktails.