Tahrir is a street-food stop in Sodermalm, Stockholm.
Editorially verified June 5, 2026 by Elliot Marsh, TableJourney editor. Source.
4 hours
Discover the vibrant world of Stockholm's urban art in Södermalm on a guided experience. See works by world-renowned artists and create your own street art-inspired pi...
Private tour · 2.5 hours
Forget the postcard shots. After 15 years documenting Stockholm, I know where the real street scenes happen, which alleys glow at dusk and when to shoot. Join me and c...
Guided tour · 3h 30m
Explore Stockholm's Södermalm district on a guided food tour. Sample Swedish dishes like cured salmon, artisanal cheese, wild game, and pickled herring, and learn abou...
Address: Bondegatan 48, 116 33 Stockholm
Kebabhaket on Götgatan in Stockholm's Södermalm is the late-night halloumi roll counter; halloumi-sallad rolls, kebab plates and the bar crowd from 23:00.
TryHalloumi and kebab rolls
TipOpen until 04:00 every night. The halloumi roll is the post-bar order; cash counter for fastest service.
Bar O Bao on Skånegatan in Stockholm's SoFo runs the pork-belly bao counter; the takeaway window pulls steamed buns to-go alongside dine-in seating.
TrySteamed pork-belly bao
TipOpen Wednesday to Sunday. Takeaway window on the side runs faster than the dining counter.
Magnus Ladulås on Österlånggatan in Stockholm's Gamla Stan is a vaulted cellar dining counter; Toast Skagen, meatballs and traditional Swedish husmanskost.
TrySwedish husmanskost cellar plates
TipClosed Sunday. The cellar fills with tour groups at 13:00; arrive at 12:00 for a seat.
Kebabhaket on Götgatan in Stockholm's Södermalm is the late-night halloumi roll counter; halloumi-sallad rolls, kebab plates and the bar crowd from 23:00.
TryHalloumi and kebab rolls
TipOpen until 04:00 every night. The halloumi roll is the post-bar order; cash counter for fastest service.
K25 on Kungsgatan in Stockholm's Norrmalm is the Asian food hall with eight street-food counters; ramen, pho, dim sum, Korean fried chicken and the central.
TryFood hall with eight Asian street counters
TipClosed Sunday. Order at each counter; the central tables get crowded 13:00-14:00.
Bar O Bao on Skånegatan in Stockholm's SoFo runs the pork-belly bao counter; the takeaway window pulls steamed buns to-go alongside dine-in seating.
TrySteamed pork-belly bao
TipOpen Wednesday to Sunday. Takeaway window on the side runs faster than the dining counter.
Günter's Korvar on Karlbergsvägen in Stockholm's Vasastan grills the city's reference korv, rotating sausage selection from German producers.
TryGerman-Swedish sausage in a bun
TipClosed Sunday. The frying takes time; the queue at 13:00 is normal. Bring exact change for faster service.
Sibyllans Korvkiosk on Sveavägen in Stockholm's Norrmalm grills hot dogs from a kiosk window; the tunnbrödsrulle with shrimp salad is the classic dining-room.
TryClassic Swedish hot dog (varmkorv) and tunnbrödsrulle
TipOpen late seven days. The tunnbrödsrulle is the to-go order; varmkorv med bröd is the budget pick.
