Eating Itineraries for Gothenburg

Gothenburg Weekend: West Coast Seafood and Fika ★ 4.8

1. Day 1: Haga, Feskekorkka and Michelin dinner

2. Day 2: Majorna craft beer, Hisingen coffee and natural wine

Gothenburg Craft Beer and Brewery District ★ 4.6

1. Day 1: Majorna taprooms to Ringon riverside

Gothenburg Michelin and Natural Wine ★ 4.9

1. Day 1: Specialty coffee, natural wine bars and fine dining

2. Day 2: Omakase counter and natural wine evening

Feskekorkka morning: shrimp, oysters, lake walk ★ 4.7

A Gothenburg seafood morning at Feskekorkka, lunch at SK Mat och Manniskor, an afternoon on the harbour.

1. Day 1: Day 1: Feskekorkka to the harbour

   Morning

   Open at Feskekorka at 10:00, the iconic Gothenburg fish hall: hand-peeled small shrimp, a half-dozen Grebbestad oysters, a brown crab sandwich.

   Afternoon

   Lunch from 13:00 at SK Mat och Manniskor for the Gothenburg Toast Skagen and a glass of Riesling. Walk along Gothenburg's harbour after.

   Evening

   Dinner at Bhoga from 19:30 for the Modern Nordic seasonal menu, then a glass of natural wine at Bar Bulot to close.

Gothenburg craft beer night: West Coast IPA trail ★ 4.5

A Gothenburg craft beer evening through the city brewery taps, finishing at the Stigbergets flagship.

1. Day 1: Day 1: Stigbergets and the city taps

   Morning

   Skip; this itinerary starts in the evening.

   Afternoon

   Pre-game at Morgon Coffee Roasters from 16:30 for a single-origin pour, then walk to Hoze for a wood-fired pizza dinner pre-loading.

   Evening

   Stigbergets brewery taproom from 18:30 for the flagship West Coast IPA and the Amazing Haze. Move to Nefertiti Jazz Club for late drinks and music.