Mon-Fri 09:00-18:00, Sat 09:00-16:00Indoor food hallCentrum
Stora Saluhallen is Gothenburg's grand 19th-century indoor market at Kungstorget, housing over 40 traders selling West Coast seafood, Swedish charcuterie.
Go forFresh West Coast prawns, Swedish cheese, Local charcuterie, Seasonal produce
Tue-Thu 10:00-18:00, Fri 10:00-18:30, Sat 10:00-17:00Fish marketCentrum
Feskekorka (the Fish Church) is Gothenburg's Gothic 1874 fish hall reopened in 2024 after a four-year renovation, housing fishmongers, shellfish counters.
Go forBohus prawns, Live lobster (autumn), Smoked herring, West Coast oysters
Mon-Fri 09:00-18:00, Sat 09:00-15:00Indoor food hallLinnestaden
Saluhall Briggen occupies Gothenburg's old main fire station (1891 to 1990) in Linnestaden, converted into a market hall and food court with butchers.
Go forHigh-quality West Swedish meat, Cheese counter, Daily lunch counters, Vietnamese lunch at Vietnamhaket
Mon-Fri 10:00-19:00, Sat 10:00-16:00Indoor food hallHisingen
Kville Saluhall on Vagmastareplatsen in the Kvillebacken regeneration area on Hisingen is a two-storey food hall opened 2013, with meat, fish, cheese.
Go forWest Coast fish and shellfish, Italian deli, Peruvian ceviche upstairs, Lunch spot for Hisingen
Mon-Fri 12:00-20:00, Sat-Sun 10:00-18:00Seasonal Christmas marketHeden
Liseberg's Julmarknad is one of Northern Europe's largest Christmas markets, with over 80 wooden stalls inside the amusement park selling glogg.
Go forGlogg (mulled wine), Reindeer-meat sandwiches, Swedish Christmas baking, Ice skating with food breaks
Sat-Sun 12:00-20:00Seasonal Christmas marketHaga
Haga's Christmas market runs weekend stalls along cobbled Haga Nygata through Advent, with glogg, plate-sized cinnamon buns from Cafe Husaren.
Go forHagabullen cinnamon buns, Glogg, Swedish handicrafts, Strolling the old wooden houses
Sat 12:00-18:00Street food marketHisingen
Gothenburg's first roofed street food market lives in old shipyard premises on Lindholmen, with food trucks, breweries and chefs from across the city.
Go forInternational street food, Local craft beer, Long communal seating, Summer evenings outdoors