Project 1 ★ ★ 4.7
Cameron and Anna Irving run this cosy one-Michelin-star bistro near Gotaplatsen, where a seasonal menu changes with whatever local farms deliver that week.
SK Mat och Manniskor is a nordic fine-dining restaurant in Centrum, Gothenburg.
Editorially verified May 25, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Johannebergsgatan 24, 412 55 Göteborg, Gothenburg
Cameron and Anna Irving run this cosy one-Michelin-star bistro near Gotaplatsen, where a seasonal menu changes with whatever local farms deliver that week.
Sweden's longest-running Michelin-starred restaurant has held its star every year since 1991. Led by chef Kim Jonsson and Markus Pettersson.
Carbon's coal-fired kitchen gives every dish a character built on smoke and char. Located in Centrum. Led by chef Carbon kitchen team. Tasting menu $695-995.
Cameron and Anna Irving run this cosy one-Michelin-star bistro near Gotaplatsen, where a seasonal menu changes with whatever local farms deliver that week.
Sweden's longest-running Michelin-starred restaurant has held its star every year since 1991. Led by chef Kim Jonsson and Markus Pettersson.
Six oak counter seats, one Michelin star and a single daily omakase seating at 18:00. Located in Centrum. Led by chef Jose Cerda. Tasting menu $1800-2200.
Signum in Molnlycke holds two Michelin stars and a Green Star for a tasting menu built around four elements: earth, fire, air and water. Book 4-8 weeks ahead.
Carbon's coal-fired kitchen gives every dish a character built on smoke and char. Located in Centrum. Led by chef Carbon kitchen team. Tasting menu $695-995.
Martin Moses, Sweden's Chef of the Year 2019, opened Human in Linne in 2021 as his first solo project. Tasting menu $695-1095. Book 1-2 weeks ahead.