Da Matteo Vallgatan is a cafe in Centrum, Gothenburg.
Da Matteo on Vallgatan is the flagship cafe of the Gothenburg coffee company that pioneered specialty coffee in Sweden. The espresso bar doubles as a bakery, with the roastery located at the Magasinsgatan branch.
Address: Vallgatan 5, 411 16 Göteborg, Gothenburg
Da Matteo's Magasinsgatan branch houses the company's roastery and serves espresso and filter drinks using beans roasted on site. The cafe on the ground floor is the heart of Gothenburg's specialty coffee scene.
Signature drink: Espresso with house-roasted beans
Da Matteo's Magasinsgatan branch houses the company's roastery and serves espresso and filter drinks using beans roasted on site. The cafe on the ground floor is the heart of Gothenburg's specialty coffee scene.
Signature drink: Espresso with house-roasted beans
Viktors Kaffe opened in 2012 just off Avenyn and combines specialty coffee with rotating art exhibitions on its walls. Beans from local roasters including Johan and Nystrom; the room is warm and good for working through the afternoon.
Signature drink: Specialty filter coffee
Kaffelabbet on Landsvagsgatan in Majorna is part coffee gear shop and part brew bar. Hand-selected beans from local and Nordic roasters are prepared to order using V60, Chemex and Aeropress; the approach is deliberate and instructive.
Signature drink: Hand-brewed pour-over
Alkemisten is a neighbourhood coffee bar on Hisingen that brews specialty coffee using V60 and espresso, with carefully sourced beans and an unhurried pace that suits the locality rather than the city-centre crowds.
Signature drink: V60 brewed specialty coffee
SOL Bageri och Kaffe on Eklandagatan is among Scandinavia's most respected small bakeries, known for sourdough loaves, laminated pastries and specialty coffee. The queue before 09:00 on weekends is worth the patience.
Signature drink: Filter coffee with sourdough pastry
Morgon Coffee Roasters operates its roastery and cafe at Lindholmen on Hisingen, accessible by the Stenpiren ferry. The cafe serves hand-brewed pour-overs from beans roasted on site; the ferry crossing makes the visit part of the experience.
Signature drink: Hand-poured filter coffee
