Restaurang Natur ★ 4.4
A family-run room in Lorensberg with walls covered in chosen art and a wine list focused entirely on natural and organic European producers.
Bar La Lune is a french bistro fine-dining restaurant in Vasastaden, Gothenburg.
Editorially verified May 25, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Vasa Kyrkogata 1, 411 36 Goteborg, Gothenburg
A family-run room in Lorensberg with walls covered in chosen art and a wine list focused entirely on natural and organic European producers.
Andrea Consonni and Nina Rydqvist serve northern Italian cooking at La Strega, a Michelin Guide-listed trattoria in Vasastaden. The menu changes daily.
Sweden's first urban winery operates out of the Slakthuset area in east Gothenburg. Located in Gamlestaden. Led by chef Wine Mechanics kitchen team.
A family-run room in Lorensberg with walls covered in chosen art and a wine list focused entirely on natural and organic European producers.
Andrea Consonni and Nina Rydqvist serve northern Italian cooking at La Strega, a Michelin Guide-listed trattoria in Vasastaden. The menu changes daily.
Poppy on Fjarde Langgatan serves daily set menus in a relaxed Linne setting. Led by chef Poppy kitchen team. Tasting menu $400-700. Book 1 week ahead.
A leafy, plant-filled neighbourhood restaurant in Majorna with a four-course set menu or a la carte. Led by chef Diket kitchen team. Tasting menu $395-650.
Bistro Odette is a small French-inspired bistro in Majorna, with seasonal cooking, wines from small-scale producers and the intimate energy.