Cafe culture in Valencia spans two worlds: the historic horchaterias serving the city's tigernut milk, and a newer wave of speciality coffee bars. Horchateria Santa Catalina on Plaza Santa Catalina is the traditional pole, pouring horchata and fartons in the old centre, while Horchateria Daniel works from the Mercado de Colon. For the modern roast, Bluebell Coffee Co on Calle Buenos Aires and Syra Coffee on Calle de la Mar lead the speciality side.
Retrogusto Coffeemates inside the Mercado Central in Valencia is one of the city's earliest specialty coffee shops, a compact stall under the modernist.
TipOpen Mon to Sat with the market 07:30-14:30. Stand at the counter; no seats.
Federal Cafe on Carrer de l'Ambaixador Vich in Valencia's centre is a Nordic-Australian all-day cafe with specialty coffee, brunch and a daily Mediterranean.
TipOpen from 08:00 to midnight. The smashed avo and the eggs benedict are the brunch headliners.
Tallat Cafe in Valencia's Cabanyal is a specialty coffee shop and small roastery, with a rotating single-origin pour-over flight and a quiet work-friendly.
TipClosed Sunday and Monday. The pour-over bar runs four beans at a time.
Syra Coffee on Carrer de la Mar in Valencia's old town is the local outpost of the Barcelona specialty coffee chain, with takeaway flat whites and pastries.
TipTiny standing-only space. Quick takeaway model; not a sit-down work spot.
Start your day off right and experience a true Valencian morning strolling through the city. Join this guided food tour, visit the bustling Central Market, and taste a...
Discover the most interesting parts of Valencia's city center while tasting local cuisine. Enjoy delicious dishes such as fried anchovies, croquetas, esgarraet, tortil...
Cook Valencian paella like a local in this paella cooking class and dining experience. Buy ingredients fresh from the market and learn step by step with a professional chef.