Guided tour · 3 hours
San Sebastian: Pintxos and Wine Tour
Visit the best pintxos and wine bars in San Sebastian on an exclusive tour. Discover some of the best local, family-run eateries and hidden gems.
from€103 Check dates
CuisineBakery
Price€€€€
HoursTue-Sun 11:00-15:30 and 19:30-22:30, closed Mondays
Last verified
Tip: Order a wedge at the counter and a glass of Pedro Ximenez. Whole cakes for takeaway need 24 hours notice.
Book food experiences in San Sebastián
Guided tour · 2.5 hours
San Sebastian Like a Local: Evening Pintxos Tour
Escape the crowds and dive into the authentic flavors of San Sebastian as you taste lesser-known favorites and iconic bites in the Centro neighborhood.
from€99 Check dates
Guided tour · 4.5 hours
San Sebastián: Pintxo Workshop & Fest in the Secret Kitchen
Embark on a culinary journey in San Sebastián. Walk through the charming old town to our "gastronomical club," where you'll create and savor 4 pintxos, a Basque cheese...
from€425 Check dates
Location
Address: Calle 31 de Agosto 3, 20003 Donostia-San Sebastian, San Sebastián
More bakeries in San Sebastián
Errotaundi Okindegia ★ 4.4
Errotaundi on Easo in San Sebastian's Centro is an Eusko Label artisan bakery with 28 daily breads on long fermentation, the locals' loaf stop a block off.
Worth the queueEusko Label sourdough loaf
TipSourdough goes first; ask for the country rye if the long loaves are out. The chocolate bread is the sweet pick.
Pasteleria Oiartzun ★ 4.1
Pasteleria Oiartzun on Ijentea at the entry to San Sebastian's Parte Vieja, opposite the city hall, is a long-running Basque cake shop with the chocolate-bar.
Worth the queueChocolate-bar croissant
TipWhole pantxinetas to take away need a day's notice; the chocolate croissant is the counter pick.
Pasteleria Otaegui ★ 4.6
Pasteleria Otaegui's original branch on Narrika in San Sebastian's Old Town has run a counter of Basque pastries since 1886, the pantxineta cream-puff.
Worth the queuePantxineta (cream-and-puff pastry)
TipThe pantxineta is the household name; eat the wedge or take a tin home. Several branches across the city.
Pasteleria Geltoki ★ 4.3
Pasteleria Geltoki on Easo in San Sebastian's Amara is a working Basque bakery-cafe with a long counter of sourdough, croissants and small viennoiserie.
Worth the queueSourdough loaves and croissants
TipThe bread queue is long by 09:00. Get a coffee with a Basque pastry at the back counter.
Galparsoro Okindegia ★ 4.4
Galparsoro Okindegia on Calle Mayor in San Sebastian's Parte Vieja is an artisan Basque bakery with French-style baguettes, sourdough and walnut-chocolate.
Worth the queueWalnut-and-chocolate croissant
TipThe morning loaves go first; the apricot tart is the surest sweet pick. Closed Sundays.