Reus and its vermouth is a food day trips in Salou.
Editorially verified October 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: The Museu del Vermut is a restaurant and bar as well as a collection of bottles, so make it your vermouth hour before lunch in the centre of Reus.
2 hours
Explore the 14-hectare Parc Samá botanical garden with this entry ticket and transportation from Salou, Cambrils, or Pineda. Discover some of the 1500 species of flora...
Day trip · 6 hours
Soak up the essence of Priorat on a tour that combines tradition and flavor. From an olive oil tasting at the Cabacés Cooperative to a visit to the prestigious Gratall...
Day trip · 10 hours
An amazing journey to discover the wine culture of Catalonia, including a visit to Poblet Abbey, a wine tasting in Villafranca del Penedès, and a sampling of local art...
Valls is where the calçotada began, the winter feast of charred calçot onions dipped in sauce; its Gran Festa de la Calçotada falls on a late January Sunday.
TipThe 2026 festa sold a €15 tasting lot of 12 IGP calçots with sauce, bread and wine; the online lots sold out, so buy early.
Tarragona's Mercat Central, a short trip from Salou, is a modernist market hall from 1915, restored in 2017 and open Monday to Saturday from 08:30.
TipThe market keeps long hours, 08:30 to 21:00 Monday to Saturday, and closes on public holidays, so it also works as an evening stop.
The Priorat, inland from Salou, is Catalonia's only DOQ wine area on steep slate terraces, while the modernist cooperative at Falset pours DO Montsant.
TipThe Falset Marçà cooperative runs booked 90-minute guided visits of its modernist cellar for €14; the Cornudella cooperative opens its own on Saturdays.
Cambrils, the next town west of Salou, calls itself the gastronomic capital of the Costa Daurada, with a fishing port, two Michelin stars and 150 restaurants.
TipLunch at Can Bosch or Rincón de Diego needs booking; the fish auction at the llotja runs twice a day, blue fish in the morning and white fish in the afternoon.