Casa Lola ★ 4.1
Casa Lola is a bustling tiled taberna on Málaga's Calle Granada, pouring vermouth on tap alongside croquetas, ajoblanco malagueño and shared montaditos.
Order: Croquetas and gambas a la plancha with a cold vermouth
What to order at El Trillo
- Must order
- Croquetas and a board of Iberian cheeses and hams
CuisineTapas
Price€€
Neighborhoodcentro-historico
HoursDaily 12:00-00:00
Phone+34 952 60 39 20
Last verified
Must order: Croquetas and a board of Iberian cheeses and hams
Location
Address: Calle Don Juan Díaz 4, 29015 Málaga
Also in centro-historico
Cortijo de Pepe ★ 4.0
Cortijo de Pepe has fed locals on Málaga's Plaza de la Merced since 1971, a no-frills tapas bar of fried aubergine with molasses and cheap house wine.
Order: Berenjenas con miel and a plate of jamón at the bar
La Taberna del Pintxo ★ 3.9
La Taberna del Pintxo works the Basque way in central Málaga, a bar off Calle Larios where you grab skewered pintxos and pay by the toothpick.
Order: A tray of pintxos grabbed straight off the bar
Las Merchanas ★ 4.0
Las Merchanas is a Semana Santa shrine turned Málaga taberna, its walls thick with religious icons and its bar plating flamenquines and fried aubergine.
Order: Berenjenas con miel and flamenquines with a sweet wine
Mesón Lo Güeno ★ 4.0
Mesón Lo Güeno has crammed tapas eaters into a Málaga alley off Calle Larios since the 1960s, a wood-panelled bar of cured meats and hot montaditos.
Order: Solomillo al whisky and a wedge of manchego
More casual dining in Málaga
Casa Lola ★ 4.1
Casa Lola is a bustling tiled taberna on Málaga's Calle Granada, pouring vermouth on tap alongside croquetas, ajoblanco malagueño and shared montaditos.
Order: Croquetas and gambas a la plancha with a cold vermouth
Cortijo de Pepe ★ 4.0
Cortijo de Pepe has fed locals on Málaga's Plaza de la Merced since 1971, a no-frills tapas bar of fried aubergine with molasses and cheap house wine.
Order: Berenjenas con miel and a plate of jamón at the bar
La Taberna del Pintxo ★ 3.9
La Taberna del Pintxo works the Basque way in central Málaga, a bar off Calle Larios where you grab skewered pintxos and pay by the toothpick.
Order: A tray of pintxos grabbed straight off the bar
Las Merchanas ★ 4.0
Las Merchanas is a Semana Santa shrine turned Málaga taberna, its walls thick with religious icons and its bar plating flamenquines and fried aubergine.
Order: Berenjenas con miel and flamenquines with a sweet wine
Mesón Lo Güeno ★ 4.0
Mesón Lo Güeno has crammed tapas eaters into a Málaga alley off Calle Larios since the 1960s, a wood-panelled bar of cured meats and hot montaditos.
Order: Solomillo al whisky and a wedge of manchego
El Tintero ★ 4.3
El Tintero is Málaga's singing-waiter chiringuito in El Palo, where fried fish and espetos are auctioned aloud and you grab plates as they fly past.
Order: Whatever the waiters are shouting: grab the fried fish as it passes