Granada Food Tour: Tapas and Drinks with a Local
Embark on a Granada Guided Food Tour and savor paella de marisco, salmorejo, granadino tapas, local cheeses, piononos, and oriental sweets, while discovering the city’...
Dia de la Cruz in Granada celebrates the May Crosses around May 3 with around 100 flower crosses across the city, each backed by a parish bar pouring tapas.
Dates and details checked June 2, 2026 by Elliot Marsh against the organiser's site.
Dia de la Cruz runs 2 to 3 May. These are the food tours and tastings in Granada to book for the days around it; most cancel free up to 24 hours ahead.
Embark on a Granada Guided Food Tour and savor paella de marisco, salmorejo, granadino tapas, local cheeses, piononos, and oriental sweets, while discovering the city’...
Discover Granada's traditional dishes, products, and hidden treasures on a walking tour. Visit family-run businesses, tapas bars, restaurants, and foodie hotspots.
Discover Granada from breakfast to lunch on a lively food tour through a local market, family-run shops and tapas bars, with 9 tastings, 3 drinks and the chance to mee...
Address: Plaza del Carmen and Plaza Bib-Rambla, 18001 Granada
Holy Week in Granada brings the torrijas tradition to every pasteleria, the cinnamon-honey Andalusian Easter bread soaked in milk and wine.
Tip: Pasteleria Lopez Mezquita pioneers a vino-soaked variant; Casa Ysla makes the milk-and-cinnamon classic.
Ruta de la Tapa in Granada runs mid-November every year, a citywide tapas competition with around 80 participating bars and a passport system that picks.
Tip: Stamp passport books at participating bars; complete six stamps to enter the prize draw and vote.
Navidad y Belenes in Granada lights up Plaza Bib-Rambla and Calle Reyes Catolicos in December with belenes, food stalls and pasteleria specials of piononos.
Tip: Casa Ysla launches a special Christmas pionono with rum syrup; convent sweets open the turn for ordering.