Pasteleria Don Manuel ★ 4.2
Jose Manuel Angulo's Pasteleria Don Manuel in Bilbao opened in 1984, with bollo de mantequilla, Carolina, Pastel de arroz and the Rosca de Reyes.
Worth the queue: Rosca de Reyes, Carolina
Pasteleria Suiza is a bakery in Bilbao.
Editorially verified May 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: Marques del Puerto 4, 48009 Bilbao
Jose Manuel Angulo's Pasteleria Don Manuel in Bilbao opened in 1984, with bollo de mantequilla, Carolina, Pastel de arroz and the Rosca de Reyes.
Worth the queue: Rosca de Reyes, Carolina
The Plaza San Jose branch of Martina de Zuricalday in Bilbao anchors the 1830 confectionary, with Carolina meringues, pastel de arroz and truffles.
Worth the queue: Carolina, pastel de arroz
Martina de Zuricalday in Bilbao since 1830 is Euskadi's oldest artisanal patisserie, with the bollo suizo the signature bake on Calle Ercilla.
Worth the queue: Bollo suizo (Swiss roll)
Pasteleria Arrese on Gran Via in Bilbao since 1852 is a heritage confectionary, with handmade chocolate palmiers, truffles and classics. At Gran Via 24.
Worth the queue: Bilbao chocolate palmiers, truffles