I Love Hansik: Busan Station is a food tour in Busan.
Editorially verified October 7, 2026 by Elliot Marsh, TableJourney editor. Source.
Viator · 4.5 h
In Korea's seafood market, there are many seafood that are difficult to find in foreign countries. As a foreigner visiting Korea for the first time, it may not be easy...
Viator · 2 h
This is a gourmet walking tour conducted in fluent English by a profession Korean chef. You are going to Jagalchi Seafood Market, the largest fish market in Korea and ...
Guided tour · 4 hours
Join an evening food tour: 10+ tastings from bone-deep pork broth to old-fashioned Korean fried chicken. Visit Bupyeong Kkangtong Market and world-famous Jagalchi Mark...
Route: Two-day Busan food tour: Gukje, Bosu Book Street, Kkangtong and Jagalchi markets, then fishcake, pancake and makgeolli making at Cheongsapo
Tip: Transport, tastings and workshops are included; book ahead so the interpreter languages line up.
Busan Cooking Class folds a local market walk into its daily seafood cooking session, so the morning ends with lunch you shopped for and cooked.
TipThe market leg depends on the day's shopping list; flag allergies when you send the inquiry.
I Love Hansik walks Busan's three central markets in one three-hour sweep, tasting street food through Jagalchi, Kkangtong and Gukje with a local guide.
TipTastings and bottled water are included; come hungry and skip lunch beforehand.