The Press is a kosher spot in Sea Point, Cape Town.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Friday trade stops at 15:30 before Shabbat, so come for the Friday buffet at lunch, or on Saturday night once Shabbat ends.
Private tour · 5 hours
Explore the Cape Peninsula on a private tour with a guide. Visit Boulders Beach, see the Cape of Good Hope, and capture stunning photos of the landscapes and wildlife.
Day trip · 8 hours
Experience whale watching in Hermanus, visit African penguins, and enjoy wine tasting in the scenic Hemel-en-Aarde Valley on a full-day Cape Town coastal adventure.
Guided tour · 9 hours
Embark on a full-day safari from Cape Town to Aquila Private Game Reserve. Spot the Big Five, enjoy a buffet breakfast and lunch. Enjoy stunning views of Dutoitskloof ...
Address: 299 Main Road, Sea Point, Cape Town 8005
Cafe Riteve is a kosher dairy cafe on the Hatfield Street piazza in Gardens, Cape Town, beside the Gardens Shul and Jewish Museum, open since 2000.
TipPair lunch with a visit to the South African Jewish Museum next door, and leave room for the house-made desserts.
Coffee Time is a Beth Din supervised kosher dairy cafe at the Astra Centre on Breda Street in Gardens, Cape Town, serving breakfasts, teas and light lunches.
TipIt closes mid afternoon, at 15:45 from Monday to Thursday and 15:00 on Friday, so treat it as a breakfast or lunch stop.
The Sunshine Food Sprouting Co is a tiny fully vegan cafe in Three Anchor Bay, Cape Town, piling home-grown microgreens onto burgers, wraps and bowls.
TipOrder the house veggie burger under its heap of sprouts with a smoothie; seating is limited, so go outside the lunch rush.
The Conscious Kitchen on Kloof Street in Gardens, Cape Town, runs a plant-based menu of tofu scrambles, chick'n shawarma and bowls by a raw dessert counter.
TipSave room for the raw desserts at the counter; Thursday to Saturday the kitchen stays open until 22:30 for dinner.
Nourish'd Cafe & Juicery on upper Kloof Street is a Cape Town plant-based cafe known for cold-pressed juices, smoothie bowls, rainbow bowls and raw treats.
TipThe smoothie and juice list is one of the longest in town, so start there; a second branch in Green Point is closer to the promenade.
Romeo and Vero Vegan Butcherie on Dixon Street in De Waterkant, Cape Town, makes its own mushroom-based vegan sausages, boerewors and chops to take away.
TipTake a pack of the frozen vegan chicken sausages home for a braai; the whole meat counter here is made from mushrooms and soya.
