Klobasarna ★ 4.4
Klobasarna's tiny counter on Ciril-Metodov trg serves the protected Carniolan sausage with a Kaiser roll, mustard and horseradish for around 5 euros.
Try: Kranjska klobasa with mustard and horseradish
The fastest, cheapest, frequently best food on Ljubljana's streets.
Vendors, food trucks and stalls: the cheapest, fastest, frequently best food in Ljubljana.
Klobasarna's tiny counter on Ciril-Metodov trg serves the protected Carniolan sausage with a Kaiser roll, mustard and horseradish for around 5 euros.
Try: Kranjska klobasa with mustard and horseradish
Olimpija's window near the Triple Bridge runs phyllo-and-filling burek 18 hours a day, the Balkan after-club staple in Slovenian translation.
Try: Phyllo burek with meat or cheese
Nobel runs the city's 24-hour burek window opposite Triple Bridge, the Ljubljana cure for early-morning hunger since the 1990s. A TableJourney editor pick.
Try: 24-hour burek
Hood Burger opened as a shipping container at Vic in 2012. The Nazorjeva counter near Preseren keeps gluten-free and vegan options on the daily menu.
Try: Beef burger with sweet potato fries
Lars & Sven grind their own beef daily and serve from a small Kongresni trg counter, the city's first serious burger operator. A TableJourney editor pick.
Try: House-ground beef burger
Ajdovo Zrno's self-serve canteen behind a Trubarjeva courtyard runs a single 8 euro vegan menu daily, including a soup, salad, main, dessert. Weekdays only.
Try: Daily vegan lunch plate, soup to dessert
Ribca below the Plečnik colonnade serves market-fresh fried squid, sardines and cuttlefish risotto from the fish market upstairs, a 6 to 12 euro plate.
Try: Fried squid and sardines from the market
Every sunny Friday from late May to October, Pogacarjev trg fills with 65 vendors serving over 280 dishes, from Slovenian classics to global street food.
Try: 65 vendors, 280+ street food dishes
Kucha on Trubarjeva works in an Asian-leaning vegan and vegetarian register with the city's most popular plant-based burger. A TableJourney editor pick.
Try: Vegan burger and noodle bowl
Pop's Place takes orders till 01:00 daily from the riverside footbridge, gourmet burgers with locally produced beef and a long craft beer list.
Try: Gourmet burger, BBQ ribs
Slovenia's Balkan-influence anchor for cevapcici, the small grilled minced meat fingers served with raw onion and somun bread. A TableJourney editor pick.
Try: Bosnian cevapcici
Plečnik's Central Market arcades and outdoor stalls host a row of small counters for fried fish, regional cheese, and morning espresso six days a week.
Try: Fried fish, fresh produce, regional cheese
Twice a year (May and September) Pogacarjev trg fills with 200+ craft beers and Slovenia's finest burger operators for the Pivo & Burger Fest weekend.
Try: Slovenian burgers and craft beer
TaBar's walk-up bar at the Rog complex serves chef Jakob Pintar's tapas plates without a reservation when the dining room is closed. A TableJourney pick.
Try: Slovenian tapas
Pekarna Osem's small counter on Stari trg serves savoury bakes and sourdough toasties through the day for a 3 to 5 euro walking lunch. A TableJourney pick.
Try: Sourdough toasties and savoury bakes