Street Food in Ljubljana

Klobasarna

• ★ 4.4
• Stari grad (Old Town)

Try Carniolan sausage, half portion, with mustard, horseradish and a roll

Klobasarna at Ciril Metodov trg 15 serves Carniolan sausage as a half portion with mustard, horseradish and a roll, plus sausage with cheese in dough.

Olimpija Burek

• ★ 3.9
• Center

Try Fresh burek made daily

Burek Olimpija, at Slovenska cesta 58, prepares fresh burek every day and never freezes it, using a traditional recipe that goes back to 1979.

Nobel Burek

• ★ 3.8
• Center

Nobel Burek is a street food spot at Miklosiceva cesta 30 in Ljubljana, open daily 24 hours.

Hood Burger Center

• ★ 4.0
• Center

Try Burgers made to order, any of them veggie

Hood Burger opened its restaurant at Nazorjeva 4 in November 2016, 50m from Prešeren Square, in a 1911 building that resembles a New York City Subway station.

Hot Horse Tivoli

• ★ 3.9
• Center

Try Horse sausage in a fresh roll with toppings of your choice

Hot Horse Tivoli at Celovska cesta 25 serves horse meat of its own production in many variations, with freshly baked bread, vegetables, spreads and sides.

Abi Falafel

• ★ 4.1
• Trubarjeva

Abi Falafel, at Trubarjeva cesta 40, is a refreshment room furnished in the oriental style and the first restaurant in Slovenia with typical Arabic food.

Ribca

• ★ 4.1
• Vodnikov trg / Central Market

Try Fillet of hake with fries

Ribca, a refreshment bar opened at the Ljubljana markets in 2002, features fillet of hake with fries at Adamic-Lundrovo nabrezje 1 in Ljubljana.

Odprta Kuhna (Open Kitchen)

• ★ 4.7
• Vodnikov trg / Central Market

Try Dishes from the best eateries across the country

Odprta Kuhna is a gourmet food market held every sunny Friday between March and October on Pogacarjev trg, with dishes from the country's best eateries.

Grashka Deli

• ★ 4.5
• Vegan and Vegetarian
• Trubarjeva

Try Oyster Mushroom Jerky and Fermented Chickpea Blocks

Grashka Deli on Trubarjeva cesta 72 is a plant based deli using fermentation and dehydration, with Oyster Mushroom Jerky and Fermented Chickpea Blocks.

Pop's Place

• ★ 4.3
• Center

Try Gourmet burger on a brioche bun baked in-house

Pop's Place at Cankarjevo nabrezje 3 serves gourmet burgers made with local grass fed beef that it dry-ages for up to 45 days and brioche buns baked in-house.

Cevapdzinica Sarajevo 84

• ★ 4.0
• Stari grad (Old Town)

Try Sarajevo-style cevapcici of 100% beef with homemade flatbread

Cevapdzinica Sarajevo 84, at Nazorjeva ulica 12, serves Sarajevo-style cevapcici made from 100% beef produced in Slovenia, with a homemade flatbread.