CuisineSlovenian sausage counter
Neighbourhoodstari-grad
HoursMon-Sat 10:00-23:00, Sun 10:00-15:00

Signature dishes: Kranjska klobasa, Struklji, Ricet

Location

Address: Ciril Metodov trg 15, 1000 Ljubljana

Also in stari-grad

Landerik ★ 4.6

Modern Slovenian tasting, local-producer ingredientsstari-grad

Landerik is chef Izidor Krzisnik's Stari trg tasting-only room. Ex-Mirazur pedigree, listed in the Michelin Guide for modern-Slovenian local-producer cooking.

Signature: Guided tasting menu, Local-producer Slovenian

Gostilna Sokol ★ 4.1

Slovenian traditionalstari-grad

Sokol opened in 1870 in an old bourgeois house steps from the Town Hall. The kitchen sticks to indigenous Slovenian cooking, kranjska klobasa.

Signature: Carniolan sausage with sauerkraut, Mushroom soup in a bread cup, Game

Spajza ★ 4.4

Mediterranean steakhousestari-gradMon-Fri 17:00-23:00, Sat 12:00-23:00, Sun 12:00-22:00

Spajza on Gornji trg below the castle is one of Ljubljana's longer-running fine bistros, plating aged steaks and seafood in wood-and-vintage rooms.

Signature: Aged steak, Seafood pasta, Karst pršut

Full stari-grad food guide →

More restaurants in Ljubljana

JAZ by Ana Ros ★ 4.7

Modern Slovenian casual, market-driven sharing platescenter

Ana Ros's Ljubljana casual concept on Copova, opened 2023. Head chef Alex Iacoviello (ex-Hisa Franko) runs daily sharing plates off the Central Market.

Signature: Daily market plates, Slovenian-international fusion sharing

Landerik ★ 4.6

Modern Slovenian tasting, local-producer ingredientsstari-grad

Landerik is chef Izidor Krzisnik's Stari trg tasting-only room. Ex-Mirazur pedigree, listed in the Michelin Guide for modern-Slovenian local-producer cooking.

Signature: Guided tasting menu, Local-producer Slovenian

Breg ★ 4.6

Neo-gostilna, modern Slovenian comfortcenter

Breg is Jorg Zupan's neo-gostilna with partner Matjaz Ivanc, opened 2021 in the old Vitez rooms on the Ljubljanica. Fatty-and-delicious is the brief.

Signature: Slovenian comfort plates, Seasonal grills

Gostilna Sokol ★ 4.1

Slovenian traditionalstari-grad

Sokol opened in 1870 in an old bourgeois house steps from the Town Hall. The kitchen sticks to indigenous Slovenian cooking, kranjska klobasa.

Signature: Carniolan sausage with sauerkraut, Mushroom soup in a bread cup, Game

Spajza ★ 4.4

Mediterranean steakhousestari-gradMon-Fri 17:00-23:00, Sat 12:00-23:00, Sun 12:00-22:00

Spajza on Gornji trg below the castle is one of Ljubljana's longer-running fine bistros, plating aged steaks and seafood in wood-and-vintage rooms.

Signature: Aged steak, Seafood pasta, Karst pršut

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