Druga Violina is a slovenian traditional restaurant in Stari Grad, Ljubljana.
Editorially verified May 27, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Beef soup, Kranjska klobasa, Veal stew, Struklji
Address: Stari trg 21, 1000 Ljubljana
Trnovski Pristan is a modern gostilna on the riverside park in Trnovo, anchored by the only protected indigenous Slovenian pig breed (Krskopolje) and a tight.
Signature: Krskopolje pork, Veal, Roast game, Seasonal Slovenian wine pairing
Vodnikov Hram on the market square has a kitchen that has continuously served Slovenian classics since the 19th century, with grilled meats.
Signature: Jota, Grilled meats, Gibanica
Gostilna As in the Knafljev passage pairs Karst seafood and handmade pasta with a 300-bottle Slovenian wine list, open since the late 1980s era.
Signature: Handmade seafood pasta, Karst pršut, Fish of the day
Figovec opened in 1879 as a coachman's inn and reopened as Slovenska hisa Figovec, plating the canonical Slovenian table from kranjska klobasa to prekmurska.
Signature: Beef tongue with onion and pumpkin seed oil, Kranjska klobasa, Prekmurska gibanica
The riverside sister of Figovec, Slovenska hisa serves breakfast, lunch and evening plates on Cankarjevo nabrezje. Protected Slovenian dishes from struklji.
Signature: Struklji, Regional eggs, Slovenian cheese platter
TaBar reopened in 2024 in the renovated Rog factory complex, where chef Jakob Pintar plates Slovenian tapas around foraged ingredients and a tight.
Signature: Foraged plates, Tuna crudo, Pickle board
