Frankovka Modra appears as a signature dish in 1 Slovakia cities. See each city's local variant and where to eat it.
Frankovka modra · Bratislava
Slovak red wine grape (Blaufrankisch) from the Small Carpathian wine region, served by the glass at the Old Town's wine bars and a centerpiece of the Bratislava cellar circuit.
Frankovka modra is the Slovak name for Blaufrankisch, the canonical Carpathian red. Empress Maria Theresa recognised Frankovka from this region as imperial-table wine in 1767, the citation still appears on regional bottles today.
Where to eat in Bratislava:
- Drak and Finch
- Vinoteka Vinopolitan
- Vinoteka pri Modrom kostoliku
- Wine Expert Vinoteka and Wine Bar