Bucharest: VIP Dining, Limo Ride & Clubbing
An ideal plan for private groups, the VIP Party consists in discovering 3 amazing venues in Bucharest: a restaurant, a rooftop and a premium club. Experience the night...
What to order at Garden of Eden
- Must order
- Grilled octopus; the tapas trio; a Recaș rosé.
- Signature dishes
- Garden-grilled mains, Tapas plates, Cocktail menu
- Editor tip
- The courtyard is heated in winter; an enclosed nightlife-grade space.
CuisineMediterranean
Price$$
Neighborhoodcismigiu
HoursMon-Sun 16:00-02:00
Last verified
Signature dishes: Garden-grilled mains, Tapas plates, Cocktail menu
Must order: Grilled octopus; the tapas trio; a Recaș rosé.
Tip: The courtyard is heated in winter; an enclosed nightlife-grade space.
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Location
Address: Strada Ion Brezoianu 23-25, Universul building B, 1st floor, București, Romania, Bucharest
More restaurants in Bucharest
Berăria H ★ 4.0
Berăria H opened in 2014 inside the former Heavy Industry Pavilion in Herastrau Park, billed as Southeast Europe's largest beer hall on a 5,000 sqm floor.
Signature: Mici platter, Roasted pork knuckle, House lagers
Order: Pork knuckle on bread; a meter of house lager.
Tip: Concerts most weekends; bookings essential for Friday and Saturday nights.
Kané Restaurant ★ 4.4
Kané on Tunari runs a Romanian-fusion kitchen in a converted Dorobanți house in Bucharest, with a courtyard garden and a strong modern wine list.
Signature: Tasting plates, House signatures, Romanian wine pairing
Order: The chef's tasting; the house Recaș pairing.
Tip: Sunday closed; the garden runs May through October.
Caru' cu bere ★ 4.6
The 1879 Caru' cu bere on Stavropoleos serves the soul of Bucharest dining, where mici were recorded in a 1920 chef's letter to the Academy.
Signature: Mici, Sarmale, Papanași
Order: Mici with mustard and ciorbă de burtă, then papanași for dessert.
Tip: Walk-up queues from 12:30 onward; the upstairs hall has the live folk band.
Hanu' lui Manuc ★ 4.4
The 1808 caravanserai-turned-restaurant Hanu' lui Manuc on Franceză serves classic Romanian plates around one of Europe's last remaining inn courtyards.
Signature: Mici, Sarmale, Lamb tochitură
Order: Mici and a lamb tochitură; the cabbage rolls feed two.
Tip: The courtyard fills first; ask for a balcony table inside the U-shaped inn.
Lacrimi și Sfinți ★ 4.5
Poet Mircea Dinescu's Lacrimi și Sfinți on Șepcari pours wines from his Cetate estate alongside modern Romanian classics in Bucharest Old Town today.
Signature: Sarmale, Mămăligă cu brânză, Slănină plate
Order: The signature sarmale; a glass of Cetate Riesling Italian.
Tip: The wine list is heavy on Dinescu's own bottlings; ask the room for the day's house pour.
Crama Domnească ★ 4.1
Crama Domnească sits in the cellar of the Princely Court on Șelari, the Princely Wine Cellar in Bucharest, with live folk and house wines by carafe.
Signature: Sarmale, Mămăligă, Ciorbă de burtă
Order: Mămăligă with brânză and smântână; a clay-pot tochitură.
Tip: Live taraf music every evening; cash and card both accepted.