
Guided tour · 4 hours
Krakow: 4-Hour Polish Food Tour
Savor the flavors of Poland on a 4-hour food tasting tour of Krakow. Learn about the local food culture, and hear fascinating stories about the Polish relationship to ...
Glonojad is a vegetarian-friendly spot in Kraków.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Open daily until 22:00. Build a 350-g plate for about 30 zl; mango lassi on the side.

Guided tour · 4 hours
Savor the flavors of Poland on a 4-hour food tasting tour of Krakow. Learn about the local food culture, and hear fascinating stories about the Polish relationship to ...

Guided tour · 4 hours
Go on a journey through the vodka culture of Poland on a 3.5-hour tasting tour in Krakow, and visit 3-4 different shot bars to taste 6-7 different types of vodka. Hear...

Guided tour · 3 hours
Eat your way through the historic Kazimierz district of Krakow on a 3-hour food tasting tour. Visit at least 4 local restaurants to try 11-13 different dishes and 2 vo...
Address: Plac Matejki 2, 31-157 Kraków
Moment on Kraków's Estery in Kazimierz is the all-day vegetarian cafe with rotating daily specials, vegan pancakes, and the Sunday brunch set served.
TipSunday brunch is the easiest table at 11:00; closes 17:00 weekends.
Pod Norenami on Krupnicza in Kraków runs a clearly marked gluten-free section of its vegan pan-Asian carte: rice paper rolls, vegan sushi, ramen with rice.
TipAsk for the gluten-free menu at the counter. The rice-noodle ramen is the safer order.
Pod Norenami in Kraków runs the city's most editorial vegan kitchen with a pan-Asian carte: ramen, gyoza, banh mi, sushi rolls. At ul. Krupnicza 6.
TipCloses around 22:00; the Krupnicza dining room is the original.
Vegab on Starowiślna near Kraków's Kazimierz is the vegan kebab and zapiekanka counter that broke the city's late-night habit. At ul. Starowiślna 8.
TipOpen until 02:00 daily. The seitan kebab with garlic sauce is the order.
Veganic on Karmelicka in Kraków cooks Polish classics fully plant-based: pierogi ruskie with cashew cream, beetroot tartare, vegan żurek soup.
TipClosed Monday. The weekend brunch service is the easy table to take.
Chimera on Świętej Anny in Kraków runs a vegetarian salad-bar counter in a covered medieval courtyard near the Jagiellonian University. You build the plate.
TipCash and card. Daily 10:00-22:00; the courtyard is the main dining area.