
Kraków bakes around two icons: the chewy ring of the obwarzanek krakowski and the layered creams of its old confectioneries. You can buy an Obwarzanek Krakowski straight from the carts on Rynek Główny, the main market square, then move to the sit-down pastry tradition at Cukiernia Michałek on ul. Krupnicza. Zaczyn leads the modern sourdough side of the city, and Vanilla keeps the cake counter busy.


