8 brunch rooms in Gdańsk we have eaten in, sorted by editor score. All cuisines in Gdańsk | Brunch across every city.
Brunch in Gdansk leans on its cafe culture, with kitchens that open late and lean into eggs, pancakes and bowls. Drukarnia Cafe and Cafe Kamienica trade on the cobbled charm of ul. Mariacka in the Old Town, while Pikawa Bistro and Cafe Ferber keep things going just off ul. Dluga. For a plant-forward option, Avocado Vegan Bistro covers the morning crowd over in Wrzeszcz.
Pikawa Bistro ★ 4.2
ul. Piwna 16, 80-831 Gdańsk
Pikawa Bistro in Gdańsk runs Old Town breakfasts beside St Mary's, until noon every day. A Polish breakfast plate, eggs benedict, hot chocolate.
Cafe Ferber ★ 4.0
ul. Długa 77, 80-801 Gdańsk
Cafe Ferber in Gdańsk anchors the Długa Street parade with all-day cafe service. The front bench by the windows is the best people-watching seat on Długa.
Manekin Crepes ★ 3.8
Aleja Grunwaldzka 270, 80-314 Gdańsk
Manekin in Gdańsk Wrzeszcz serves crepe brunch from 10:00 to 12:00: savoury crepe pancakes with cheese and ham, breakfast plates and crepe burgers.
Drukarnia Cafe ★ 4.4
ul. Mariacka 36, 80-833 Gdańsk
Drukarnia in Gdańsk runs Mariacka Street's most ambitious coffee-and-brunch room, in a former printing house. At ul. Mariacka 36. Booking recommended.
Avocado Vegan Bistro ★ 4.4
ul. Wajdeloty 25/1, 80-437 Gdańsk
Avocado Vegan Bistro in Gdańsk Wrzeszcz runs a plant-based brunch board until 14:00: tofu scramble, vegan pancakes, soy schabowy sandwich, daily specials.
Cafe Kamienica ★ 4.0
ul. Mariacka 37, 80-833 Gdańsk
Cafe Kamienica in Gdańsk runs two floors of a Mariacka tenement, the bohemian brunch room the street is known for. Cakes, breakfast plates, the first-floor.
Kawana Palarnia Kawy ★ 4.5
ul. K. Wallenroda 7, 80-243 Gdańsk
Kawana in Gdańsk Wrzeszcz pairs single-origin espresso with a small pastry case for a tight specialty-coffee brunch. Roastery on site; bags to take home.
SEZON ★ 4.4
ul. Grobla I 3, 80-834 Gdańsk
SEZON in Gdańsk runs cafe service by day, with Nowy Chleb sourdough and seasonal tapenade and hummus until the bar flips to natural wine at 17:00.