Utrecht: Guided Highlights Walking Tour & Dutch Cookie
Explore Utrecht's highlights on this guided walking tour: Unique canals, best view of the Dom Tower, hidden gardens, a fairy tale library and an old church that is now...
Zeytindali Olijftak is a turkish restaurant in Centrum, Utrecht.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Signature dishes: Cold and warm meze, Grilled lamb chops, Dry-aged kebabs
Must order: Mixed meze board with grilled lamb chops and raki
Explore Utrecht's highlights on this guided walking tour: Unique canals, best view of the Dom Tower, hidden gardens, a fairy tale library and an old church that is now...
Discover Utrecht, the most beautiful city in the Netherlands while tasting vegan delicacies. Pass the Dom Tower, and taste local specialties like bitterballen, falafel...
Discover Utrecht’s flavours with Taste Your Way Around! From local gems to hidden international delights, savour the city's diverse tastes on a guided adventure. Unfor...
Address: Zakkendragerssteeg 25, 3511 EE Utrecht
13th-century guild house on a medieval alley, with a conservatory garden under a walled beech tree. French-Dutch cooking seven days, lunch and dinner.
Signature: Seasonal Dutch market dishes
Order: Asparagus special in season or the daily fish main
13th-century guild house on a medieval alley, with a conservatory garden under a walled beech tree. French-Dutch cooking seven days, lunch and dinner.
Signature: Seasonal Dutch market dishes
Order: Asparagus special in season or the daily fish main
Spanish tapas cafe with daily live music in a historic Mariaplaats building. Walk-in tables in front, reservation rooms at back. Open from 14:30 weekdays.
Signature: Pintxos, Iberian cured meats, Seafood
Order: Daily catch from the seafood bar with a glass of Albariño
Mediterranean sharing plates from Italy to Lebanon on the Janskerkhof square. Large courtyard terrace in summer; all-day kitchen at weekends.
Signature: Mediterranean mezze, Lebanese small plates
Order: Mixed mezze to share with a carafe of house wine
Open-fire kitchen and in-house Lavett bakery in a former forensic centre on Gansstraat. Wild and craft beers, natural wines; weekend lunch from noon.
Signature: Open-fire grilled plates, Lavett sourdough
Order: Open-fire main with a natural wine or craft beer pairing
Gault-Millau recognised wine bar on the Weduwe canal. Two hundred and fifty bottles, 30 by the glass and a seasonal kitchen. Terrace on the water.
Signature: Seasonal small plates, 250-bottle wine list
Order: Seasonal chef's choice small plates with glass wine
Calabrian Italian werfkelder on the Oudegracht. Handmade pasta, slow-cooked secondi and aperitivo. The Utrecht original pre-dates Seattle and Lisbon branches.
Signature: Handmade pasta, Calabrian aperitivo, Slow-cooked secondi
Order: Seasonal handmade pasta with a Calabrian red wine