2 korean spots in Bukchon and Samcheong

Tosokchon Samgyetang

Order Classic samgyetang: whole young chicken stuffed with glutinous rice.

The most visited samgyetang (ginseng chicken soup) restaurant in Seoul, set in a cluster of traditional hanok buildings near Gyeongbokgung Palace.

Bukchon Son Mandu

Order Steamed mandu (dumplings) with kimchi and pork filling, thin pleated skin.

A hanok courtyard dumpling kitchen in Bukchon, selling hand-formed mandu (dumplings) by the basket to a patient queue of Seoulites who find the 20-minute.

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