Sapporo: Ramen-Making Class
Learn how to make ramen from scratch in Sapporo. Knead the dough, cut the noodles, and enjoy your handmade ramen with a delicious broth.
8 editor picks in Susukino, Sapporo.
8 japanese ramen spots in Susukino, editor-picked by TableJourney. All of Susukino's food · All japanese ramen in Sapporo.
Chuo-ku, Sapporo 064-0806, Japan
A Susukino miso-ramen specialist since 1999, Keyaki folds three regional misos around a pork-and-vegetable base. Constant one-hour queue at the small counter.
Tip: Hours 10:30-04:00; queue forms by 19:00. Sister-store Keyaki bowls also reach the Stellar Place sixth floor near Sapporo Station.
Chuo-ku, Sapporo 064-0806, Japan
A Susukino miso-ramen specialist since 1999. Keyaki folds three regional misos around a pork-and-vegetable base; queue stretches an hour at the small counter.
Tip: Hours 10:30-04:00; queue forms by 19:00 most nights.
Chuo-ku, Sapporo 060-0063, Japan
Sumire's late-night Susukino outpost, one minute from the subway exit, pouring the same miso broth as Nakanoshima honten until 03:00 most nights.
Tip: Open until 03:00 weekdays and Saturdays; perfect bookend to a Susukino izakaya crawl.
Chuo-ku, Sapporo 064-0807, Japan
The shrimp-paste ramen shop south of Susukino, concentrating Hokkaido amaebi shells into a deep umami broth the city now exports nationally.
Tip: Open until 03:00 most nights; expect a wait after midnight; midnight order is the local move.
Chuo-ku, Sapporo 064-0807, Japan
The shrimp-paste ramen shop south of Susukino, concentrating Hokkaido amaebi shells into a deep umami broth the city has exported nationally.
Tip: Open until 03:00 most nights; expect a wait after midnight; midnight is the local move.
Chuo-ku, Sapporo 060-0063, Japan
Sumire's late-night Susukino branch, one minute from the subway exit, pouring the same miso broth as the Nakanoshima honten until 03:00 most nights.
Tip: Open until 03:00 weekdays and Saturdays; perfect bookend to a Susukino izakaya crawl.
Chuo-ku, Sapporo 064-0806, Japan
Shingen's Susukino branch, the line-out-the-door miso shop with a Shinshu-style broth lighter on lard than classic Sapporo miso. Open until 01:00.
Tip: Closes when the soup runs out; queue from 11:30 lunch and after 21:00 dinner.
Chuo-ku, Sapporo 064-0806, Japan
Shingen's Susukino branch is the line-out-the-door miso shop with a Shinshu-style broth lighter on lard than classic Sapporo miso. Open until 01:00 nightly.
Tip: Closes when the soup runs out; queue from 11:30 lunch and after 21:00 dinner.
Learn how to make ramen from scratch in Sapporo. Knead the dough, cut the noodles, and enjoy your handmade ramen with a delicious broth.
Enjoy 3 bowls of ramen in Sapporo. Learn ramen origins, types, prep, and trends with a ramen expert. Visit 3 shops in Susukino, Tanukikoji, and downtown.
Experience Japanese culture in Sapporo with a chopstick-making and hand-pulled ramen noodle workshop. Craft your own chopsticks and enjoy a hands-on ramen-making experience.