Rio Gastronomia ★ 4.6
Rio Gastronomia, run by the newspaper O Globo, fills the Jockey Club in Gávea, Rio de Janeiro, with more than 35 restaurants and botecos, chefs' classes, a producers' fair and concerts over three weekends.
The Jockey Club quarter, home each year to the Rio Gastronomia festival, with a gluten-free bakery and a weekend brunch bar.

Rio Gastronomia, run by the newspaper O Globo, fills the Jockey Club in Gávea, Rio de Janeiro, with more than 35 restaurants and botecos, chefs' classes, a producers' fair and concerts over three weekends.
Guimas Brunch & Bar opened in June 2025 on Rua Marquês de São Vicente in Gávea, Rio de Janeiro, serving brunch all day from pitas to eggs benedict.
OrderOvos beneditinos on brioche with salmon gravlax and hollandaise (R$54)
TipThe house seats 45 and takes no reservations, and Sunday is the busiest day, so arrive early.

Guided tour · 10 hours
Immerse yourself in Brazilian wine culture with a Rio winery tour, vineyard exploration, and guided wine tasting experiences.

Guided tour · 8 hours
Discover Brazil’s coffee legacy in Rio’s Coffee Valley: colonial farms, expert-guided tours, tastings, and cultural immersion.

3 hours
Enjoy a few hours of local Brazilian culture and join this fun hands-on cooking class. Learn about local cuisine and how to make traditional recipes. After, enjoy eati...