The leafy quiet centre around the embassies, Vansu bridge and Kronvalda park, with seafood rooms, garden terraces and the Stockmann grand cafe.
Order The €210 tasting menu, the only format offered; the €150 four-course is the trim-down.
JOHN Chef's Hall in Riga's Quiet Bay holds one Michelin star in the 2026 Guide, sitting six tables of ten guests in the former American Embassy on Ausekļa.
Order The shoyu ramen, the house signature; pair with the karaage and a Japanese beer.
Shōyu on Ausekļa near the Quiet Bay holds a Bib Gourmand for homemade ramen noodles, rich broths and rice bowls in a counter-style room that seats just 20.
On this list, shown aboveShōyu
