2 seafood rooms in Midtown and Koreatown, editor-picked by TableJourney. All of Midtown and Koreatown's food · All seafood in New York City.
Le Bernardin ★ 4.7
155 W 51st Street, New York, NY 10019
Eric Ripert's three-Michelin-star seafood room on West 51st has held its stars since 2005 in New York City. Tasting menu mostly raw and barely-cooked fish.
Grand Central Oyster Bar ★ 4.4
89 E 42nd Street, Lower Level, New York, NY 10017
The Grand Central Oyster Bar has poured oysters and clam chowder beneath the Guastavino tiles of New York City's Grand Central Terminal since 1913.
Tip: Sit at the counter facing the open kitchen; the pan roast is theatre when made to order.