Huen Muan Jai ★ 4.6
A garden Lanna house and longtime Michelin Bib Gourmand, plating northern curries, herb sausage and smoky chili dips under its wooden garden pavilions.
SignatureGaeng hang lay, Sai ua, Nam prik noom
Just north of the moat, home to the Chang Phueak gate night market, the Cowboy Hat Lady pork-leg stall and a run of Michelin Bib Gourmand northern kitchens.
A garden Lanna house and longtime Michelin Bib Gourmand, plating northern curries, herb sausage and smoky chili dips under its wooden garden pavilions.
SignatureGaeng hang lay, Sai ua, Nam prik noom
Chef Noy's intimate Pa Tan dining room won a Michelin Bib Gourmand for personal, modern takes on northern Thai home cooking served by candlelight.
SignaturePork ribs longan curry, Nam prik, Set menu
A tiny reservations-only room where chef Dan and Pimmada Kankulsuntorn cook a seasonal Thai menu with Bruneian and Malaysian notes from their own orchard.
SignatureTasting menu, Orchard vegetables, Curries
Singer Soontaree Vechanont performs nightly at her open-air riverside Lanna house, a Bib Gourmand room pairing northern food with live Thai folk song.
SignatureNorthern set, Grilled river fish, Nam prik
A Bib Gourmand shophouse near the Ratchaphuek lane, pouring a classic coconut khao soi over egg noodles for 50 to 75 baht since long before Michelin arrived.
SignatureKhao soi gai, Khao soi moo
A long-running Thai suki stall by the Chang Phueak gate market, cooking noodles, egg and greens in a bubbling broth pot, a cheap late-night northern staple.
SignatureThai suki, Grilled skewers
A neighbourhood khao soi shop north of the moat pouring a classic coconut curry broth over egg noodles, a quiet local lunch away from the tourist counters.
SignatureKhao soi gai, Khao soi neua
A north-side khao soi shop in San Phi Suea drawing purely local crowds for its rich curry broth and crisp noodle crown, well off the usual visitor trail.
SignatureKhao soi, Naem
A creative modern khao soi cafe in the northern suburbs playing with the classic, from crab to slow-braised beef versions, a fun twist on the Chiang Mai icon.
SignatureSignature khao soi, Fusion khao soi
A local khao soi kitchen off Chotana Road prized for a thick, creamy coconut broth and homemade curry paste, worth the short drive north for the real thing.
SignatureKhao soi gai, Khao soi kraduk
A tiny Italian-leaning coffee bar on Ratchaphruek near Huay Kaew, focused squarely on well-pulled espresso, pastries and a quiet counter away from Nimman.
DrinkEspresso tonic
A warehouse roastery-cafe behind Maya founded in 2015 by couple Ton and Fai, pouring carefully roasted single origins to a quiet, coffee-serious Nimman crowd.
DrinkSingle-origin filter
The city's original French bakery, where Chef Nicolas Delamarche and Rattikarn bake croissants and quiches from dawn, plus breakfasts on warm sourdough.
Worth the queueButter croissant
A cult little donut shop in Santitham hand-filling fluffy brioche donuts with custard and seasonal creams, small-batch and often sold out by mid-afternoon.
Worth the queueCustard donuts
A tiny jazz institution by the North Gate whose Tuesday open-jam spills onto the street, the heart of Chiang Mai's live-music scene for over a decade.
DrinkChang beer
The Cowboy Hat Lady's stall at the Chang Phueak gate ladles fall-apart braised pork leg over rice with a soft egg, a Bourdain-blessed 60-baht dinner.
TryKhao kha moo (braised pork leg)
A tight, local, tourist-light night market at the North Gate, home to the Cowboy Hat Lady pork-leg stall and a run of 30-to-60-baht dinner vendors.
The Cowboy Hat Lady's braised pork leg over rice at the North Gate market is the classic 50-baht Chiang Mai dinner, soft, sweet and reliably packed.
TryKhao kha moo over rice
A Bib Gourmand bowl of coconut khao soi for 50 to 75 baht near the Ratchaphuek lane, proof the city's best noodles cost less than a coffee in Nimman.
TryKhao soi
The Cowboy Hat Lady's braised pork-leg stall runs to midnight at the North Gate market, among the best cheap late dinners in Chiang Mai when kitchens close.
TryKhao kha moo

Guided tour · 4 hours
Feast on 15+ tastings on a food tour around the street eats and markets of Chiang Mai led by a professional foodie guide on a songthaew truck.

Guided tour · 2h 30m
Explore Chiang Mai's colorful night food markets on this 2.5-hour evening food tour of the city. Bring a good appetite as you sample a minimum of 8 dishes. Hotel pick-...

3h 30m
Cook authentic Thai food in Chiang Mai with Grandma. Visit a market, explore our large organic farm, feed chickens, collect eggs & mushrooms, and make dishes like Pad ...