Sangsaka ★ 4.4
Sangsaka is Kieran and Yunika Morland's modern Indonesian restaurant in Seminyak, Bali, cooking Javanese family recipes over wood fire on a back street.
OrderSlipper lobster dumplings, Beef cheek rendang
6 indonesian spots in Seminyak, editor-picked by TableJourney. All of Seminyak's food · All indonesian in Bali.
KAUM ★ 4.2
KAUM, above the beach club at Desa Potato Head in Seminyak, Bali, serves a researched Indonesian menu drawn from regional traditions across the archipelago.
OrderCharred king prawns, Wagyu rendang
Bambu ★ 4.1
Bambu serves dinner daily in a joglo pavilion beside a lily pond on Jl. Petitenget in Seminyak, Bali, with Indonesian dishes labelled by region of origin.
OrderPepes ikan, Sate lilit, Slow-roasted betutu duck
Merah Putih ★ 4.1
Merah Putih serves beef cheek, jackfruit bao buns and chargrilled Sulawesi fish in a greenhouse-cathedral room on Jl. Petitenget in Seminyak, Bali.
OrderBeef cheek, Braised jackfruit bao buns, Chargrilled Sulawesi fish
Merah Putih ★ 4.1
Merah Putih serves Indonesian classics and creative regional dishes under soaring ceilings on Jl. Petitenget in Seminyak, Bali, plus a tasting menu.
Made's Warung (Seminyak) ★ 3.9
Made's Warung began in 1969 as a roadside stall in Kuta. Its Seminyak branch on Jalan Raya Seminyak, Bali, serves nasi campur and international dishes.
OrderOrder the nasi campur, about IDR 43,000 for the plain plate, and add sate lilit ikan.
TipCome before dark for an easier table and parking. Traditional Balinese dance or live music is sometimes staged in the evening.
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