Guadalajara: Tapatio Tastes Food Tour with 13+ Tastings
Explore Santa Tere, Guadalajara’s most food-loving neighbourhood, on this lunchtime food tour. With 13+ tastings, this is a crash course in the food and eateries belov...
CuisineWine bar
Price$$$
Neighborhoodlafayette
HoursMon-Sat 17:00-00:30, closed Sun
Last verified
Food program: Tapas and pizzas
Book food experiences in Guadalajara
Guadalajara: Horse Riding on the Tequila Route with Tastings
Discover the wonders of the Tequila Route on this unique trip from Guadalajara, On horseback ride through stunning landscapes while listening to historical stories and...
Premium Tequila Route with Professional Tasting
Discover the tequila route. A day full of learning and fun where you'll discover its ancient culture and the secrets to identifying a 100% agave tequila, a guarantee o...
Location
Address: Calle Argentina 15, Colonia Americana, 44160 Guadalajara, Jalisco
Also in lafayette
La Cave Liberte ★ 4.5
La Cave Liberte in Guadalajara is the Colonia Americana French cellar on Libertad 1416b, a 99-percent-French wine room with artisan cheese and Loire.
Signature pour: Loire white by the glass
Wine focus: French wines (99 percent) plus artisan cheese
Food: French charcuterie and cheese plates
La Tequila Wine Cellar ★ 4.0
La Tequila Wine Cellar in Guadalajara is the Avenida Mexico wine room attached to La Tequila restaurant, a Tapatio cellar for Mexican wines and tequila.
Signature pour: Monte Xanic Chenin Colombard
Wine focus: Mexican wines paired with traditional plates
Food: Traditional Mexican
Tinto y Blanco ★ 4.2
Tinto y Blanco on Francisco Javier Gamboa in Guadalajara is the Colonia Americana gastro wine bar, a Mexican-wine cellar and modern Mexican plates.
Signature pour: Vinaltura Tempranillo by the glass
Wine focus: Mexican and Old World wines
Food: Modern Mexican
Magno Brasserie Cellar ★ 4.3
Magno Brasserie in Guadalajara is the Jose Guadalupe Zuno French brasserie under chef Paul Bentley, a Colonia Americana wine cellar pouring Cuna de Tierra.
Signature pour: Cuna de Tierra by the glass
Wine focus: Mexican and Old World
Food: French brasserie
Rayuela Bodega de Vino ★ 4.5
Rayuela in Guadalajara is the Colonia Moderna wine room on Alemania 1779, a Cortazar-named bohemian counter pouring biodynamic Spanish and Italian wines.
Signature pour: Spanish small-producer red by the glass
Wine focus: Small-producer European naturals and Spanish
Food: Tapas
More wine bars in Guadalajara
La Cave Liberte ★ 4.5
La Cave Liberte in Guadalajara is the Colonia Americana French cellar on Libertad 1416b, a 99-percent-French wine room with artisan cheese and Loire.
Signature pour: Loire white by the glass
Wine focus: French wines (99 percent) plus artisan cheese
Food: French charcuterie and cheese plates
La Mantequeria Mx ★ 4.4
La Mantequeria in Zapopan is the Puerta de Hierro deli-wine on Bvd Puerta de Hierro 5278-4, a Madrid-inspired counter pouring Valle de Guadalupe with tapas.
Signature pour: Valle de Guadalupe Nebbiolo by the glass
Wine focus: Mexican (Valle de Guadalupe) and selected imports
Food: Spanish-style mantequeria deli plates
La Tequila Wine Cellar ★ 4.0
La Tequila Wine Cellar in Guadalajara is the Avenida Mexico wine room attached to La Tequila restaurant, a Tapatio cellar for Mexican wines and tequila.
Signature pour: Monte Xanic Chenin Colombard
Wine focus: Mexican wines paired with traditional plates
Food: Traditional Mexican
Tinto y Blanco ★ 4.2
Tinto y Blanco on Francisco Javier Gamboa in Guadalajara is the Colonia Americana gastro wine bar, a Mexican-wine cellar and modern Mexican plates.
Signature pour: Vinaltura Tempranillo by the glass
Wine focus: Mexican and Old World wines
Food: Modern Mexican
Magno Brasserie Cellar ★ 4.3
Magno Brasserie in Guadalajara is the Jose Guadalupe Zuno French brasserie under chef Paul Bentley, a Colonia Americana wine cellar pouring Cuna de Tierra.
Signature pour: Cuna de Tierra by the glass
Wine focus: Mexican and Old World
Food: French brasserie
Rayuela Bodega de Vino ★ 4.5
Rayuela in Guadalajara is the Colonia Moderna wine room on Alemania 1779, a Cortazar-named bohemian counter pouring biodynamic Spanish and Italian wines.
Signature pour: Spanish small-producer red by the glass
Wine focus: Small-producer European naturals and Spanish
Food: Tapas