La Cave Liberte is a wine bar in Lafayette, Guadalajara.
Editorially verified June 2, 2026 by Lewis Vaughan, TableJourney editor. Source.
Food program: French charcuterie and cheese plates
Address: Calle Libertad 1416b, Colonia Americana, 44160 Guadalajara, Jalisco
La Tequila Wine Cellar in Guadalajara is the Avenida Mexico wine room attached to La Tequila restaurant, a Tapatio cellar for Mexican wines and tequila.
Signature pour: Monte Xanic Chenin Colombard
Wine focus: Mexican wines paired with traditional plates
Food: Traditional Mexican
Tinto y Blanco on Francisco Javier Gamboa in Guadalajara is the Colonia Americana gastro wine bar, a Mexican-wine cellar and modern Mexican plates.
Signature pour: Vinaltura Tempranillo by the glass
Wine focus: Mexican and Old World wines
Food: Modern Mexican
Magno Brasserie in Guadalajara is the Jose Guadalupe Zuno French brasserie under chef Paul Bentley, a Colonia Americana wine cellar pouring Cuna de Tierra.
Signature pour: Cuna de Tierra by the glass
Wine focus: Mexican and Old World
Food: French brasserie
Rayuela in Guadalajara is the Colonia Moderna wine room on Alemania 1779, a Cortazar-named bohemian counter pouring biodynamic Spanish and Italian wines.
Signature pour: Spanish small-producer red by the glass
Wine focus: Small-producer European naturals and Spanish
Food: Tapas
Turbio in Guadalajara is the Americana natural-wine bar on Pedro Moreno 1103, a retro-diner room with funky pours, raicilla and a comfort-food sharing menu.
Signature pour: Funky natural orange wine
Wine focus: Natural and minimal-intervention wines
Food: Comfort food sharing plates
La Mantequeria in Zapopan is the Puerta de Hierro deli-wine on Bvd Puerta de Hierro 5278-4, a Madrid-inspired counter pouring Valle de Guadalupe with tapas.
Signature pour: Valle de Guadalupe Nebbiolo by the glass
Wine focus: Mexican (Valle de Guadalupe) and selected imports
Food: Spanish-style mantequeria deli plates
La Tequila Wine Cellar in Guadalajara is the Avenida Mexico wine room attached to La Tequila restaurant, a Tapatio cellar for Mexican wines and tequila.
Signature pour: Monte Xanic Chenin Colombard
Wine focus: Mexican wines paired with traditional plates
Food: Traditional Mexican
Tinto y Blanco on Francisco Javier Gamboa in Guadalajara is the Colonia Americana gastro wine bar, a Mexican-wine cellar and modern Mexican plates.
Signature pour: Vinaltura Tempranillo by the glass
Wine focus: Mexican and Old World wines
Food: Modern Mexican
Magno Brasserie in Guadalajara is the Jose Guadalupe Zuno French brasserie under chef Paul Bentley, a Colonia Americana wine cellar pouring Cuna de Tierra.
Signature pour: Cuna de Tierra by the glass
Wine focus: Mexican and Old World
Food: French brasserie
Rayuela in Guadalajara is the Colonia Moderna wine room on Alemania 1779, a Cortazar-named bohemian counter pouring biodynamic Spanish and Italian wines.
Signature pour: Spanish small-producer red by the glass
Wine focus: Small-producer European naturals and Spanish
Food: Tapas
Turbio in Guadalajara is the Americana natural-wine bar on Pedro Moreno 1103, a retro-diner room with funky pours, raicilla and a comfort-food sharing menu.
Signature pour: Funky natural orange wine
Wine focus: Natural and minimal-intervention wines
Food: Comfort food sharing plates
