Malaysian Cooking Class with Fizah is a cooking class in Cheras, Kuala Lumpur.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: The private one on one slot is the cheapest tier, couple and family sessions cost more per booking.
Guided tour · 3 hours
Immerse yourself in Malaysian culture with a cooking class in a local home. Visit a market, learn to cook classic dishes, and enjoy the meal you've prepared with your host.
5 hours
Explore a bustling morning market and discover the secrets of Malaysian cuisine. Cook a three-course meal in a local chef’s home and enjoy a shared lunch.
6 hours
Discover Malaysian culture with a Peranakan cooking experience and 5-course lunch, followed by a free Batik DIY where you draw and color your own tote bag. Hotel trans...
Address: Awana Puri Condominium, Jalan 15/119, Taman Mutiara Barat, 56000 Kuala Lumpur
LaZat's Bukit Bandaraya kitchen pairs a Taman Tun wet market run with a full Malaysian menu, curry laksa to sago pudding, hands on in Kuala Lumpur.
TipThe 08:30 start includes the market walk, so budget the full 5.5 hours rather than expecting a quick lesson.
Sarang Cookery teaches four Nyonya dishes inside a restored 1928 house on Jalan Galloway, Nyonya salad through cendol, a Peranakan kitchen in the middle of Kuala Lumpur.
TipBook the dinner sitting if you want the full four course version, the lunch slot runs the shorter menu.
Masala Medley cooks four Malaysian dishes from scratch in a first-floor studio above a bakery on Jalan Imbi, Kuala Lumpur, from nasi lemak to teh tarik.
TipEnter the green door on the left of the bakery and climb to the first floor; classes need at least two people to run.